Yield: 1 drink
Peanut Butter Chocolate Latte Recipe
The fun latte tastes like you are drinking a peanut butter cup in coffee form! It is delicious and perfect on a chilly, winter morning!
Prep Time
5 minutes
Total Time
5 minutes
Ingredients
- 1 cup fat free milk
- 4 Tablespoons Reese's Chocolate Peanut Butter Spread
- 1/2 cup strong brewed coffee
- Cool Whip
- sprinkles, optional
Instructions
- Heat the milk and Reese's spread over medium heat until dissolved and the milk is heated through. Do not let it boil.
- Remove from the heat and use a frother to create foam. You can also use a blender for this.
- Pour the frothed milk into a cup. Pour the coffee gently into one side of the milk. Top with Cool Whip and sprinkles, if desired. Serve immediately.
Notes
*You can use any chocolate peanut butter spread if you can't find the Reese's brand.
Nutrition Information:
Yield:
1Serving Size:
1Amount Per Serving: Calories: 604Total Fat: 33gSaturated Fat: 10gTrans Fat: 0gUnsaturated Fat: 20gCholesterol: 8mgSodium: 425mgCarbohydrates: 62gFiber: 4gSugar: 51gProtein: 20g
Nutrition facts are an estimate and are not guaranteed to be accurate. If you need special diet advice, please see a registered dietician.