Yield: 36 cookies

Moose Tracks Cookies

Moose Tracks Cookies

These chocolate Moose Tracks Cookies are made with white chocolate chips and Reese's Peanut Butter Cups.

Prep Time 20 minutes
Cook Time 8 minutes
Total Time 28 minutes

Ingredients

  • 1 cup semisweet chocolate chips
  • 2 ounces unsweetened chocolate, chopped
  • 2 Tablespoons butter
  • 2 eggs
  • 2/3 cup sugar
  • 1/4 cup flour
  • 1 teaspoon vanilla extract
  • 1/4 teaspoon baking powder
  • 1 cup white chocolate chips
  • 2 cups chopped mini Rees's Peanut Butter Cups

Instructions

  1. Preheat the oven to 350°.
  2. In a medium saucepan combine the chocolate chips, unsweetened chocolate, and the butter. Cook and stir over low heat until melted. Remove from heat.
  3. Add the eggs, sugar, flour, vanilla, and baking powder to a bowl. Stir in a little bit of the chocolate mixture with a spoon. Add the rest of the chocolate mixture and stir until combined.
  4. Stir in the white chocolate chips and the mini peanut butter cups.
  5. Drop dough by rounded teaspoons on baking sheet. Bake 8-10 minutes or until the edges are firm. Let cool on sheets for 2 minutes then remove to wax paper to cool all the way.
  6. Store at room temperature in an airtight container. Keep the layer separated with wax paper.

Notes

Adapted from BH&G 100 Best Cookies Holiday Collection ’10

Nutrition Information:

Yield:

36

Serving Size:

1

Amount Per Serving: Calories: 151Total Fat: 9gSaturated Fat: 4gTrans Fat: 0gUnsaturated Fat: 4gCholesterol: 14mgSodium: 63mgCarbohydrates: 18gFiber: 1gSugar: 15gProtein: 2g

Nutrition facts are an estimate and are not guaranteed to be accurate. If you need special diet advice, please see a registered dietician.

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