Yield: 12 pizza rolls
Chicken and Broccoli Pizza Rolls
Chicken, cheese, and broccoli wrapped in an easy pizza crust makes a great snack after school or an easy dinner on busy nights.
Prep Time
15 minutes
Cook Time
22 minutes
Total Time
37 minutes
Ingredients
- 4 ounces cream cheese
- 1 teaspoon minced garlic
- 1/4 cup grated parmesan cheese
- 1 1/2 cup shredded cooked chicken (or 1 - 12.5 ounce can chunk chicken breast)
- 1/2 cup finely diced broccoli
- 1 - 13 ounce refrigerated pizza crust
- 1 cup shredded mozzarella cheese
Instructions
- Preheat oven to 350°. Grease a 9x13 pan.
- Place the cream cheese, garlic, parmesan cheese, and chicken in a skillet and heat until warm and creamy.
- Stir in the diced broccoli.
- Roll out the pizza crust. Spread the cheese and chicken mixture evenly over the crust.
- Sprinkle with the mozzarella cheese. Press into the cream cheese mixture.
- Roll the dough up gently from the long side of the crust. Cut into 12 even slices.
- Place the sliced dough in the greased dish. Bake for 20 minutes.
- Adjust temperature to broil. Broil for 2-3 minutes, or until browned to desired look. Do not leave the rolls unattended while broiling. Serve warm.
Notes
- If you are using canned chicken, drain and break it apart with a fork before using.
Nutrition Information:
Yield:
12Serving Size:
1Amount Per Serving: Calories: 164Total Fat: 8gSaturated Fat: 4gTrans Fat: 0gUnsaturated Fat: 4gCholesterol: 27mgSodium: 250mgCarbohydrates: 15gFiber: 1gSugar: 1gProtein: 8g