Yield: 1/2 cup

Honey Balsamic Dressing

A jar of dressing on a red and white striped towel.

Enhance your salads with this delicious, homemade Honey Balsamic Dressing! Our sweet and tangy vinaigrette is easy to make in just 5 minutes - giving you the perfect flavor for your greens. Plus, you can use it as a marinade for chicken.

Prep Time 5 minutes
Total Time 5 minutes

Ingredients

  • 1/4 cup balsamic vinegar
  • 1/4 cup olive oil
  • 1 tablespoon minced garlic
  • 2 tablespoons honey
  • 1/2 teaspoon salt
  • 1/2 teaspoon pepper

Instructions

  1. Combine all the ingredients in a bottle. Close the lid and shake vigorously.
  2. Store at room temperature until needed. Re-shake if the ingredients have separated.

Nutrition Information:

Yield:

8

Serving Size:

1
Amount Per Serving: Calories: 85Total Fat: 7gSaturated Fat: 1gTrans Fat: 0gUnsaturated Fat: 6gCholesterol: 0mgSodium: 135mgCarbohydrates: 6gFiber: 0gSugar: 6gProtein: 0g

Nutrition facts are an estimate and are not guaranteed to be accurate. If you need special diet advice, please see a registered dietician.

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