Instructions

1. Bake the brownies according to the directions on the back of the box. Cool completely. Cut into 24 squares.
2. Place 1 unwrapped kiss in the center of each brownie. Roll the brownie around the kiss. Place the brownie bites in the freezer for at least 30 minutes.
3. Melt the chocolate melts according to the package directions. Remove the brownie bites from the freezer.
4. Place one bite at a time in the chocolate and swirl it around until coated. Remove with a fork and tap off the excess chocolate. Place on a wax paper lined tray.
5. In another small microwave safe bowl, heat the white chocolate chips and shortening for 20 seconds and stir. Repeat until melted and smooth.
6. Add a little bit of orange gel color and stir it in. Place in a plastic bag and cut a tip off. Drizzle the tops of the brownie bites.