Yield: 12 cheesecakes
Milky Way Cheesecakes
Caramel cheesecakes filled with Milky Way candy bar chunks.
Prep Time
20 minutes
Cook Time
22 minutes
Total Time
42 minutes
Ingredients
For the Crust
- 10 Oreo cookies
- 2 tablespoons unsalted butter, melted
- 2 - 8 ounce packages cream cheese, softened
- 1/2 cup granulated sugar
- 2 tablespoons sour cream
- 1 teaspoon vanilla extract
- 1/4 cup caramel ice cream topping
- 2 tablespoons all purpose flour
- 2 large eggs
- 1 cup chopped Milky Way Midnight bars, extra for garnish
- Whipped Cream
Instructions
- Preheat oven to 350 degrees. Line cupcake pan with 12 liners.
- Place cookies, cream included, in a food processor. Pulse until they become crumbs. Stir in melted butter.
- Evenly spoon crumbs into cupcake liners and press down.
- Beat the cream cheese and sugar until creamy.
- Add the sour cream, vanilla, caramel topping, and flour and beat again.
- Whisk the eggs in a separate bowl. Gently mix the eggs in to the batter until combined.
- Stir in the Milky Way candies by hand.
- Fill the cupcake liners with the batter. Bake 22-24 minutes.
- Cool in pan for about 15 minutes, then remove to wire rack to cool completely. Refrigerate until chilled.
- Before serving, top with whipped cream and garnish with extra Milky Way minis.
Nutrition Information:
Yield:
12Serving Size:
1Amount Per Serving: Calories: 349Total Fat: 21gSaturated Fat: 12gTrans Fat: 0gUnsaturated Fat: 6gCholesterol: 77mgSodium: 224mgCarbohydrates: 36gFiber: 1gSugar: 29gProtein: 5g
Nutrition facts are an estimate and are not guaranteed to be accurate. If you need special diet advice, please see a registered dietician.