I am so excited that it is now officially Fall.
The weather has even been cooperating for the most part.
We have been enjoying some cool and rainy days.
Now I am just waiting for the leaves to start turning beautiful colors.
Throw in a bonfire and it will be just about perfect:-)
How many of you get excited to bake with pumpkin each fall?
so far I have made bread, donuts, whoopie pies, and now twinkies…
and I have 1 or 2 pumpkin recipes still waiting to be made:-)Can you say pumpkin obsessed??
so I am just making up for lost time.
I mean the last time I baked pumpkin treats was a whole year ago.
I must be pumpkin deprived;-)
Can you be obsessed and deprived at the same time? LOL!
I have a twinkie pan that has been collecting dust in my cupboard,
(don’t worry I washed it first:-)
so I figured why not put it to good use.
I also have multiple cans of pumpkin just waiting to be used.
So Pumpkin Twinkies it is.
*You can buy a Twinkie bake set HERE.
**You could also just bake them as cupcakes for 20-22 minutes. Cool. Scoop out the center. Fill with frosting and then spoon some melted chocolate on top.
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