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    Home » Recipes » Eggs

    Green Chile Egg Taquitos

    Published: May 10, 2017 by Jocelyn · As an Amazon associate, I earn from qualifying purchases. This post may contain affiliate links · 3 Comments

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    Green Chile Egg Taquitos make breakfast a tasty grab-and-go affair! The whole family will love these easy time savers.

    Green Chile Egg Taquitos - roll up eggs, cheese, and chiles in tortillas for an easy grab and go breakfast recipe that the whole family will love

    CLICK HERE TO PIN THIS RECIPE FOR LATER!

    We are on the home stretch for the end of school. The kids are on a countdown now. They are all pretty much checked out since there is less than a month of school to go. They just want summer and sleeping in to be here now. I can’t believe that in three weeks that will be happening.

    Since our oldest is graduating high school, I’m totally pretending that is not a reality because I’m not ready to have my baby be that old. Excuse me while I go have an ugly cry while I look at baby pictures.

    Ok, I’m better now, but let’s not talk about the end of school again. Let’s talk about keeping the kids going strong the last few weeks.

    Over the past few years, we have really tried to stress the importance of starting the day out right with breakfast. Not that we didn’t feed our kids breakfast before, but they are finally getting it. 

    Green Chile Egg Taquitos - cheese, eggs, and green chiles rolled in a tortilla makes a great easy breakfast recipe.

    Our oldest two always have something to eat before they head out the door. Of course, with their lunch being around 2 pm, they had to eat or starve all day.

    The youngest still needs some encouragement to eat a healthy breakfast. He just doesn’t like to eat first thing in the morning, so I usually pack a granola bar for him to snack on a little later. I have found that I can usually tempt him with scrambled eggs though. Add some cheese and some easy homemade salsa, and he will usually down a plate before he leaves.

    Green Chile Egg Taquitos - tortillas filled with eggs, cheese, and green chiles is a great breakfast. Make this recipe ahead to save time in the morning.

    The problem is that I’m not a morning person. At all!!! So, I am always trying to find different ways to prepare eggs ahead of time because then I can just warm them up in the microwave. That’s definitely my preferred way to cook early in the morning.

    A few months ago I made these bacon egg breakfast tacos, and the kids devoured them. I had no idea they would be so crazy for scrambled eggs that way. The best part is that I can make everything ahead of time, and then just microwave the eggs in the morning.

    Green Chile Egg Taquitos - these easy breakfast tacos can be frozen ahead of time. Great recipe that the whole family will love for breakfast.

    It got me thinking what other taco related things I could make with eggs. They love taquitos, so I decided to add some green chiles and cheese and roll them up in a tortilla. All three of the kids gave these two thumbs up when I tested them for an after school snack.

    My favorite thing about these green chile egg taquitos is that I can make a batch or two ahead of time and keep them in a bag in the freezer. Just lay them on a wax paper lined tray and freeze them for thirty minutes before you bake them. After they have frozen slightly place them in a freezer bag. It makes it so easy to have a hot homemade breakfast ready in no time at all. As long as you remember to set your alarm early enough to bake the frozen eggs...

    Make sure you head over to Food Fanatic to print the green chile egg taquitos recipe.

    Green Chile Egg Taquitos - cheesy eggs and green chiles makes a great grab and go breakfast recipe.

    Love having easy breakfasts in the morning?  Check out these recipes from some of my friends.

    • Milk and Cereal Breakfast Popsicles from In Katrina's Kitchen
    • Breakfast Pull Apart Bread from Belly Full
    • Breakfast Burrito from Fifteen Spatulas

    Green Chile Egg Taquitos - eggs, cheese, and green chiles rolled in a tortilla makes a great breakfast recipe that the whole family will enjoy.

    « No Bake Strawberry Mousse Cakes
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    Jocelyn is the owner and creator of Inside BruCrew Life where she loves to share semi-homemade recipes with flair that anyone can recreate in their own kitchen. Jocelyn is married and has three kids. She loves to workout, enjoys trips to Disney, and relaxing at the beach.

    Learn More About Jocelyn

    Reader Interactions

    Comments

    1. Melissa Torres

      June 19, 2018 at 7:42 pm

      This is a great way to get kids to eat something different for breakfast with a little more protein and that fills them up!

      Reply
    2. Leo Tat

      June 12, 2017 at 5:04 pm

      I don't normally have breakfast; I have coconut oil coffee in the morning. It would make a good picnic food though. The egg looks very soft in the wrap. I can imagine biting into the soft texture, love it. Going to the park this weekend, and we can make these for the occasion.

      Reply
    3. Joanne

      May 10, 2017 at 5:41 pm

      My hubby and I love breakfast for dinner, so these will be on the menu soon.

      Reply

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