These Easy Cinnamon Sugar Waffles are perfect for those busy mornings. Two ingredients makes these waffles the perfect way to have a hot breakfast on those mornings when you do not have much time. They can also be made the night before to save even more time.
So, here we are on week three of school, and I'm already looking for ways to stream line breakfast.
It's no surprise around here that I'm not a morning person, and hot breakfast does not happen around here. The only way a hot breakfast happens is if I make it the day before, and the kids heat it up in the toaster or microwave.
They love it when I make and freeze a big batch of these Funfetti Chocolate Chip Pancakes. Frozen pancakes reheat so easily.
Of course, there are the things that they like made fresh. But since I'm baking/cooking challenged that early in the morning, I have to find very easy things to make.
Say hello to the easiest waffle you will ever make. Seriously! These waffles are so easy, even the kids can make them. (Or tired moms who can't cook that early.)
I used the small package of 10 refrigerated biscuits. Roll each one in some Cinnamon Sugar. Just make sure you coat all the sides thoroughly.
Then place 4 biscuits at a time in a pre-heated Griddler for 2-3 minutes, and you will have a perfectly toasted waffle. I told you it was easy! Lately I am all about waffling all the things. This Turkey Club Waffle Sandwich has been on repeat all week.
A drizzle of syrup and breakfast is ready to go. These waffles can be made the night before and reheated in the microwave for 30 seconds. I admit that's the way I roll around here.
Or you can make a big batch and freeze them in a large ziplock bag. My kids like to reheat the frozen waffles in our toaster oven.
If you are feeling over zealous one morning, you could even make some eggs and sausage for inside two of the waffles and have one tasty breakfast sandwich. Ok, so that just might be my next thing to waffle because that does sound pretty good. Stay tuned for that one...
Recipe
Easy Cinnamon Sugar Waffles
Make easy waffles with refrigerated biscuits and cinnamon sugar. Perfect breakfast for those busy mornings.
Ingredients
- 1 - 7.5 ounce refrigerated biscuits (10 in a can)
- ¼ cup cinnamon sugar
Instructions
- Preheat waffle iron to 325 degrees.
- Open the package of biscuits and roll each one in the cinnamon sugar, coating all the sides.
- Place the biscuits on preheated waffle iron and cook for 2-3 minutes.
- Serve warm with syrup. Makes 10 waffles.
Nutrition Information:
Yield: 10 Serving Size: 1Amount Per Serving: Calories: 75Total Fat: 3gSaturated Fat: 1gTrans Fat: 0gUnsaturated Fat: 2gCholesterol: 1mgSodium: 123mgCarbohydrates: 9gFiber: 0gSugar: 0gProtein: 1g
Nutrition facts are an estimate and are not guaranteed to be accurate. If you need special diet advice, please see a registered dietician.
More easy breakfast treats that you can make the day before:
Trevor Urtiaga
I made it today and the waffles are more salty than sweet. I ended up putting more cinnamon and sugar in it. The batter is runny but it was fluffy when you put it on your waffle maker.
Jocelyn
I'm not sure how you made these, but there is no batter involved. I used the refrigerated biscuits and rolled them in sugar. Definitely not salty here!
Trish - Mom On Timeout
Easy is right! I am totally making these for the boys this week! So awesome Joceyln!
Kelly - Life Made Sweeter
This is such a great idea! My son is obsessed with waffles so I'm loving this easier and brilliant new way to make them. They look incredible!
Karen @ The Food Charlatan
I just love this Jocelyn! I have a huge weakness for anything cinnamon-sugar. I'm pretty sure when my kids are in school I will be allll about the streamlining 🙂
Amanda
Pinned! These waffles are happening very soon!
Julianne @ Beyond Frosting
Week three of school already?! I don't even think some of our schools are back in session yet. Easy waffle on the other hand are more than welcome into my routine!
Jenny | Honey and Birch
All I can think about are waffles now! I wish morning would come sooner!
Jessica @ A Kitchen Addiction
What a great idea for a quick and easy breakfast! Love anything covered in cinnamon sugar!
Jen | Baked by an Introvert
These waffles are too good to be true! I need a plateful!!
Lindsay @ Life, Love and Sugar
This is right up my alley! Easy and covered in cinnamon! I even have these biscuits in my fridge right now. I'm doing it!
Aimee @ ShugarySweets
Haha I love these easy breakfast waffles!!! My kids are kinda obsessed with egg beaters right now, and they can make it themselves. But when that obsession wears off, I'm totally going to show them how to make these 🙂
allie @ Through Her Looking Glass
Dear Jocelyn, these waffles are genius. Based on how my boys already adore monkey bread from biscuit dough, they'd go absolutely crazy for these. So easy! School starts Monday for us. Glad for an easy and delicious idea.
Taylor @ Food Faith Fitness
2 Ingredients to absolute perfection? I am SO totally in love with these waffles! They remind me of the mini donuts at the carnival, except breakfast style! Pinned!
Michelle
Week 3????? Holy crap, my kids don't start till next week! I'm not a morning person either, but I gotta do what I gotta do. I have kids who start early, & I have to be at work by 8 so ....... bleah ......
Hayley @ The Domestic Rebel
These photos are amazing, girlfriend! And I'm with you on these waffles - I need an entire plateful!
ColleenB.
Love waffles. I also use a tube of the Pillsbury cinnamon rolls and make waffles from it and use the pure maple syrup
Mir
Who knew? Never realized that biscuits could double that way. I've gotta give this a shot! Sounds like a nice Sunday brunch, too.