Mornings that start with homemade cinnamon rolls are the best. These no yeast Chocolate Cinnamon Rolls with cream cheese frosting are even better than the best. Start the coffee and get rolling because these are perfect for celebrating any morning with.
These chocolate cinnamon rolls are crazy. Crazy good that is!
I love to make fun breakfasts for my kids. We do muffins quite often, and usually every time I bake, I make a different kind. My daughter always asks if they have chocolate chips in them. She likes all of them we try, but put chocolate chips in them and it totally makes her day. And really any day that starts with chocolate makes me smile too.
A few years ago, I started making no yeast cinnamon rolls for my family. Gotta love a cinnamon roll that can be made and eaten in about 45 minutes.
The dough in these rolls is a little bit different than yeast dough, but it still tastes absolutely delicious. For a great cinnamon roll with yeast, try these simple homemade cinnamon rolls.
I knew I wanted to revise my recipe to include some chocolate somehow. At first I was going to add more chocolate to the filling, but the more I thought about it, I decided to add cocoa powder to the dough. Best.decision.ever!
These were so chocolatey and gooey when they came out of the oven. Chocolate dough filled with butter and lots of melty sugar. What's not to love about that?
I have a feeling that this is one breakfast that will get repeated a few more times. And since I don't usually repeat things...that's a tell tale sign that we fell in love with these.
More ways we like to incorporate chocolate into our breakfast:
Double Chocolate Banana Muffins
These sound delicious, and I am going to make them this weekend. However, I am confused about something. In the picture the frosting looks green, but I don't see that any food coloring is added. Is this just how the picture looks?
It must be how the picture looks on your computer because it is a white cream cheese frosting. I hope you enjoy the cinnamon rolls.
Plez help I'm making these and the dough is NOT a dough lol help
The dough will be pretty sticky at first, but then you knead a little bit of flour into it before patting it out into the rectangle. You can also add a little bit more flour to the dough before kneading it, if you like. I hope that helps.
KayleneP @ The Links Site
What a decadent breakfast - I love it!
Um chocolate cinnamon rolls?? You are a GENIUS!!
What a fantastic idea!
Just made these for Family Day breakfast, they were A-M-A-Z-I-N-G!
Yaaaay!! I'm so happy that you loved them!!! 🙂
Layla @ Brunch Time Baker
These are like super AMAZZINGG!! There is nothing better than chocolate for breakfast that's for sure!
Maureen | Orgasmic Chef
45 minutes start to finish? I suppose it's too late to adopt me.
I must try these -- they look terrific.
Haha!! Thanks Maureen!! 😉
I may have to make these for dessert rather than breakfast, but, bottom line, I HAVE to make these!! Recipes for cinnamon rolls are always tempting but chocolate cinnamon rolls? Dangerous! 🙂
Nancy @ gottagetbaked
Ermagawd Jocelyn, chocolate cinnamon rolls?! You've taken one of the tastiest things of all times and made it better by 1000! Pinning so that I can make these beauties immediately!
Thank you so much girl!! 🙂
Cinnamon rolls in 45 mins AND chocolate in them! I'm hooked!
Chocolate cinnamon rolls? Oh yea...awesome!
Thank you Lyuba!!
Elizabeth @ SugarHero.com
Whaaaaat? Why is there not a plate of these right in front of me this very second?! I am nuts for any sort of chocolae at breakfast, and these look fantastic!
Haha, thank you Elizabeth!! 😉
Renee @ Two in the Kitchen
I agree. Any morning with sweet treats are the best kind of mornings!! These look amazing!!
Hi can I use Bakers chocolate if I chop it up fine if I don't have mini chocolate chips?
Yes, that would be just fine.