These easy Biscoff Apple Muffins are a great way to start out the morning….or the afternoon.
I love that we don’t usually have too much going on Sunday afternoons.
Today I got to snuggle on the couch with my youngest son and watch a Disney movie.
Even though he is getting older, he still likes to cuddle and hold my hand.
It will be a sad day indeed when he decides his mom isn’t cool.
In fact, I might be guilty of babying him (just a little) because I really don’t want him to grow up!
He is my little buddy after all!
So we sat and drank a coconut Nutella latte and had a movie date on the couch.
It was a really, really good day.
Muffins also make for a good day.
Especially muffins topped with a buttery streusel topping
AND filled with Biscoff and apple chunks.
Just recently grocery stores in our area
started carrying the deliciousness that is Biscoff.
(I may have bought a few jars.)
One for baking and one for eating by the spoonfuls!!!
What? It’s the only way to do it.
These apple Biscoff muffins also make great late night snacks…but I wouldn’t know about that. Wink, wink!
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Apple muffins made with Biscoff spread and topped with a streusel topping.
Ingredients
- 1/3 c. quick oats
- 1 2/3 c. flour
- 1 tsp. baking powder
- 1/2 tsp. baking soda
- 1/4 tsp. salt
- 1 c. sugar
- 1 tsp. cinnamon
- 1/4 tsp. nutmeg
- 1/3 c. oil
- 2 eggs
- 1/4 c. buttermilk
- 1/4 c. biscoff
- 1 tsp. vanilla
- 1 c. apples, peeled and diced
- 3/4 c. quick oats
- 1/2 c. flour
- 1/2 c. sugar
- 1 tsp. cinnamon
- 1/3 c. butter, chilled
Instructions
- Whisk all the dry ingredients in a large mixing bowl. Make a well and add all the wet ingredients. Beat on low until mixed. Stir in the apples by hand.
- Combine all the topping ingredients and cut the butter in with a fork until crumbly. Fill 15 muffin cups 3/4 full. Top with a large spoonful of topping. Bake at 350* for 28-30 minutes. Cool on a wire rack. Store in an air tight container. Makes 15 muffins.
Winnie says
These wonderful muffins would be great for lunch snacks, night snacks and breakfast snacks. Actually they’s be great anytime!!
Patty Patterson says
They sound delicious! Now I have another recipe in my “must try” folder!
Kara says
Ah, I’ve been eyeing that bowl at Target for awhile now. Super jealous you have it! I will never ever get sick of your recipes!
Ashley @ Kitchen Meets Girl says
YES! I’ll take one-dozen, please, because I STILL can’t get Biscoff where I live. =( These look sooooo good!
Gail says
I order Biscoff cookies and spreads from their web site http://www.shopbiscoff.com.
Two jars of spread – one smooth, one crunchy – were $9.95. Of course, I had to order cookies too.
; D
Aimee says
Oh my I am a sucker for all things biscoff. I just printed this today, as I am having a muffin baking day today (good thing to do on a rainy day)! Perfect timing. Can’t wait to make it!
Hayley says
Yummmmm! I love apple muffins and I can only imagine how good adding Biscoff could be. And how cute that your little one still snuggles and holds your hand–so sweet! You raised a couple of sweet kids, missy!!
linda m says
Hi, I love your recipes and have tried quite a few….I loooovvvee to bake! But, I have a question~~what is biscoff? where would I find it in the store?
Thanks for all your inspirations!
carissa at lowercase letters says
sunday afternoons are so dreamy around here too! and these muffins would be a great sunday companion!
Aimee says
MMMMM, just made this today and they are delish!!!! I can’t imagine them tasting better tomorrow! I made them using my muffin tops pan, and I skipped the struesel topping. Still amazing!
Dorothy @ Crazy for Crust says
Aww how sweet! (The story and the cupcakes.) I know I will miss those huggy times. They are already less and less.
Trish - Sweetology101 says
now this is right up my alley! YUM!
Becki's Whole Life says
Oh my goodness…apples and Biscoff! And I have both. These look and sound amazing:-)
Jenn Erickson says
Snuggling a your kid and watching a Disney movie sounds like an absolutely perfect day!
Your muffins are so original and sound wonderful Jocelyn!
Thank you for being a recipe rock-star every week at Rook No. 17!
Jenn
DogRescuer says
I cannot cook (or bake,) so I need to blindly follow recipes, trusting that they will work. Just tried this one today, and I could make pretty darn awesome muffins using the instructions. 🙂 Thank you!