These easy Biscoff Apple Muffins are a great way to start out the morning….or the afternoon.
I love that we don’t usually have too much going on Sunday afternoons.
Today I got to snuggle on the couch with my youngest son and watch a Disney movie.
Even though he is getting older, he still likes to cuddle and hold my hand.
It will be a sad day indeed when he decides his mom isn’t cool.
In fact, I might be guilty of babying him (just a little) because I really don’t want him to grow up!
He is my little buddy after all!
So we sat and drank a coconut Nutella latte and had a movie date on the couch.
It was a really, really good day.
Muffins also make for a good day.
Especially muffins topped with a buttery streusel topping
AND filled with Biscoff and apple chunks.
Just recently grocery stores in our area
started carrying the deliciousness that is Biscoff.
(I may have bought a few jars.)
One for baking and one for eating by the spoonfuls!!!
What? It’s the only way to do it.
These apple Biscoff muffins also make great late night snacks…but I wouldn’t know about that. Wink, wink!
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Apple muffins made with Biscoff spread and topped with a streusel topping.
Ingredients
- 1/3 c. quick oats
- 1 2/3 c. flour
- 1 tsp. baking powder
- 1/2 tsp. baking soda
- 1/4 tsp. salt
- 1 c. sugar
- 1 tsp. cinnamon
- 1/4 tsp. nutmeg
- 1/3 c. oil
- 2 eggs
- 1/4 c. buttermilk
- 1/4 c. biscoff
- 1 tsp. vanilla
- 1 c. apples, peeled and diced
- 3/4 c. quick oats
- 1/2 c. flour
- 1/2 c. sugar
- 1 tsp. cinnamon
- 1/3 c. butter, chilled
Instructions
- Whisk all the dry ingredients in a large mixing bowl. Make a well and add all the wet ingredients. Beat on low until mixed. Stir in the apples by hand.
- Combine all the topping ingredients and cut the butter in with a fork until crumbly. Fill 15 muffin cups 3/4 full. Top with a large spoonful of topping. Bake at 350* for 28-30 minutes. Cool on a wire rack. Store in an air tight container. Makes 15 muffins.
Winnie says
March 12, 2012 at 10:49 AMThese wonderful muffins would be great for lunch snacks, night snacks and breakfast snacks. Actually they’s be great anytime!!
Patty Patterson says
March 12, 2012 at 1:09 PMThey sound delicious! Now I have another recipe in my “must try” folder!
Kara says
March 12, 2012 at 1:25 PMAh, I’ve been eyeing that bowl at Target for awhile now. Super jealous you have it! I will never ever get sick of your recipes!
Ashley @ Kitchen Meets Girl says
March 12, 2012 at 1:26 PMYES! I’ll take one-dozen, please, because I STILL can’t get Biscoff where I live. =( These look sooooo good!
Gail says
July 30, 2013 at 7:21 PMI order Biscoff cookies and spreads from their web site http://www.shopbiscoff.com.
Two jars of spread – one smooth, one crunchy – were $9.95. Of course, I had to order cookies too.
; D
Aimee says
March 12, 2012 at 1:37 PMOh my I am a sucker for all things biscoff. I just printed this today, as I am having a muffin baking day today (good thing to do on a rainy day)! Perfect timing. Can’t wait to make it!
Hayley says
March 12, 2012 at 2:37 PMYummmmm! I love apple muffins and I can only imagine how good adding Biscoff could be. And how cute that your little one still snuggles and holds your hand–so sweet! You raised a couple of sweet kids, missy!!
linda m says
March 12, 2012 at 7:38 PMHi, I love your recipes and have tried quite a few….I loooovvvee to bake! But, I have a question~~what is biscoff? where would I find it in the store?
Thanks for all your inspirations!
carissa at lowercase letters says
March 12, 2012 at 7:44 PMsunday afternoons are so dreamy around here too! and these muffins would be a great sunday companion!
Aimee says
March 12, 2012 at 8:39 PMMMMMM, just made this today and they are delish!!!! I can’t imagine them tasting better tomorrow! I made them using my muffin tops pan, and I skipped the struesel topping. Still amazing!
Dorothy @ Crazy for Crust says
March 13, 2012 at 1:39 AMAww how sweet! (The story and the cupcakes.) I know I will miss those huggy times. They are already less and less.
Trish - Sweetology101 says
March 13, 2012 at 3:07 AMnow this is right up my alley! YUM!
Becki's Whole Life says
March 15, 2012 at 1:38 AMOh my goodness…apples and Biscoff! And I have both. These look and sound amazing:-)
Jenn Erickson says
March 19, 2012 at 7:34 PMSnuggling a your kid and watching a Disney movie sounds like an absolutely perfect day!
Your muffins are so original and sound wonderful Jocelyn!
Thank you for being a recipe rock-star every week at Rook No. 17!
Jenn
DogRescuer says
October 15, 2016 at 8:41 AMI cannot cook (or bake,) so I need to blindly follow recipes, trusting that they will work. Just tried this one today, and I could make pretty darn awesome muffins using the instructions. 🙂 Thank you!