These Blackberry Brie Bites are an easy appetizer to share at parties. Melted cheese, blackberry jelly, and fresh blackberries make these little crescent cups an amazing snack. I suggest making them ASAP!
ZOOM! Did you hear that? That was the year passing you by. Is anyone else in awe that this year is coming to an end in only a few more days? It has been a great year for our family.
We are still enjoying living life in sunny Florida. This fall our kids started at a new private school and have done very well connecting with new friends. It makes a mama's heart happy when the kiddos are happy too.
Making and photographing recipes is still something that I enjoy very much. Thank you to all my amazing readers who take the time to read our stories and to make our recipes. Your comments and emails definitely keep me going strong!!!
That and the stack of recipe notes I have piled up on my desk. I hope you are ready for more delicious desserts and more healthy lean and green dinners in the new year. I know I'm ready for it!
A few years ago, I tried Brie cheese for the first time. Normally, I prefer my cheese in things like Cheesy Chicken Pasta or Three Cheese Macaroni and Cheese.
But I had seen so many people talking about how amazing Brie was, so I had to get some and see what all the hype was about. I tried it with some crackers, and was an instant fan too.
But then I bought another small round of it, and it sat in my fridge. I knew that I wanted to experience some sort of melted goodness with it, but I wasn't sure what. So it sat there for a few weeks until I could think of some easy last minute appetizer ideas using the cheese.
Crazy, I know! Perfectly delicious cheese just sitting there all alone and forgotten!
The other day I opened my fridge and started rearranging and tossing the food that was in there. You know the drill, right. Buy healthy delicious veggies in hopes that you will eat them, only to put them in the bottom drawers to be promptly forgotten about.
Let's just say that bags of broccoli cannot be forgotten about. Eeeiikk! It is not a smell I recommend.
I should probably start putting the vegetables in plain sight, so that I remember they are there. Maybe if I can see them, I will make this Italian Veggie Salad and these Roasted Veggies more often.
Anyway, as I was cleaning, I came across a jar of blackberry spreadable fruit that had not been opened yet. Then the crescent rolls and Brie cheese round started yelling at me. You have experienced food talking to you, right? No? Ok then, moving on.
Let's just say a run to the grocery store for fresh blackberries was in my very near future because I could not get the idea for these little appetizer bites out of my head.
These crescent cups with melted Brie cheese and sweet fruit spread paired with a fresh chilled blackberry are absolutely amazing. I now understand all the posts and Instagram pictures.
It's official. I love Brie cheese!!!
Tips for making Blackberry Brie Bites
Preheat the oven and spray your mini muffin tins with nonstick spray. This will keep your appetizer cups from sticking to the pan.
Unroll the crescent rolls and separate them into four rectangles. Press the seams together and cut each one into six even squares for a total of 24 pieces of dough. Press the squares into the prepared tins.
Cut the rind off the Brie cheese and cut it into 24 squares. Place each square in the crescent lined tins. Spoon a little bit of jelly on top of the cheese cubes.
Fold the corners of the squares over the top of the jelly and bake for 12-15 minutes. Remove from the oven and gently remove from the pan. Press a fresh blackberry on the top and serve immediately. Toothpicks are optional.
Other easy appetizer recipes
Tropical Meatball Crescent Cups - barbecue meatballs and pineapple chunks makes a delicious sweet and savory appetizer that tastes delicious
Stuffed Crust Pepperoni Pizza Bites - mini pizza bites stuffed with string cheese and topped with pepperoni
Sweet and Spicy Chicken Salad Crescent Bites - homemade chicken salad and melted cheese inside a little crescent cup makes a delicious little appetizer
Turkey Club Pinwheels - layers of turkey and cheese wrapped in a tortilla and topped with a cherry tomato
Buffalo Chicken Calzones - biscuits filled with your favorite buffalo chicken dip are a delicious idea for snacks or dinner
Cherry Almond Brie Bites - Sweet cherries and cheese wrapped in a puff pastry makes a great appetizer!
Recipe
Blackberry Brie Bites
These Blackberry Brie Bites are an easy appetizer to share at parties. Melted cheese, blackberry jelly, and fresh blackberries make these little crescent cups an amazing snack.
Ingredients
- 1 - 8 ounce package refrigerated crescent rolls
- 1 - 8 ounce round Brie cheese
- ยผ cup blackberry jelly
- 24 fresh blackberries
Instructions
- Preheat the oven to 350 degrees. Spray 2 - 12 count mini muffin tins with nonstick spray.
- Separate the crescent rolls into 4 rectangles. Press the seams together and cut each one into 6 even squares. Press into the prepared pans.
- Cut the rind off the Brie cheese. Cut into 24 small squares. Place on square into each crescent lined tin.
- Spoon a small amount of blackberry jelly on top of each cheese square. Fold the tips of the crescent rolls over, if desired. Bake for 12-15 minutes.
- Remove from the oven and top with a fresh blackberry on a toothpick. Serve immediately.
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Nutrition Information:
Yield: 24 Serving Size: 1Amount Per Serving: Calories: 77Total Fat: 4gSaturated Fat: 3gTrans Fat: 0gUnsaturated Fat: 1gCholesterol: 15mgSodium: 99mgCarbohydrates: 7gFiber: 1gSugar: 3gProtein: 3g
*The post for Blackberry Brie Bites was originally published on December 29, 2013. The photos and post have been updated and republished on December 29, 2018.
Olya
I'd like to serve these at my daughter's wedding. How important is it that they be served "immediately"?
Jocelyn
I like to serve them immediately because the cheese is warm and gooey right out of the oven. You could make them ahead of time and refrigerate them. I would pull them out of the fridge an hour before serving though, so the cheese can come to room temperature. Brie tastes better at room temp or warm instead of cold. Then just add the berry on top right before serving. I hope that helps and congratulations on the upcoming wedding!!!
Maureen Blackburn
These WILL be on the menu for a Christmas treat this year!!
Regina
That's a great recipe for a party, I must try it.
Terri
Hi there
These look so yummy but in New Zealand and I dont think we can get1 tube refrigerated crescent rolls (Pillsbury 8 oz.) Are these croissant pastry cos I can get those unbaked , can unfurl them and use that pastry or can you suggest any other ? Would love to make them ... Cheers
Jocelyn Brubaker
It sounds like that dough you can get would be perfect to use in these. Keep me posted on how they turn out!
Tracey
These look amazing! I've done similar bites using raspberry preserves mixed with fresh rosemary and black pepper, garnished with a fresh raspberry---would be pretty to serve both types on same platter!!!
Kristen Duke
These sound so tasty and are absolutely adorable!!
Amy at Ms. Toody Goo Shoes
You've created my dream appetizer! I am a cheese-aholic, with brie ranking among my faves. I like it best melted, and have enjoyed it many ways, but this is going to the top of my list -- love the take on individual bites, as opposed to the baked brie wheels.
Jocelyn Brubaker
I agree it is so amazing when melted!!! And the little bites are so much better than the big wheels ๐
Ashton
This looks divine!!!! YOu know how I feel about Brie ๐ And blackberry jam just happens to be my favorite too! I'm totally sold on this recipe !
Jocelyn Brubaker
I knew you would approve of these little appetizers!!! ๐
Sherri @ MadeFromPinterest
This looks great for the ladies during Super Bowl! They are classy and delicious and simple. I want some!
We would love to have you join us at our weekly Super Saturday Link Party. It goes live tonight at 7 MST at http://www.madefrompinterest.net. It would be our honor to have you share your great work with us!
Jocelyn Brubaker
Thank you so much Sherri!!!
Anne
I actually have everything to make these right now. This may be dinner. LOVE brie!
Jocelyn Brubaker
Sounds like the perfect dinner plan to me ๐
Shari V.
Made these last night for New Years Eve - they are beyond spectacular!!!! We didn't have any Blackberry jelly so I used Blueberry Jam with the Blackberries - very, very flavorful and a huge hit!
Jocelyn Brubaker
I am so glad to hear how much you liked them. And blueberry jam sounds amazing too!!
Chels R.
Brie is my all-time favorite cheese! I buy mine at Trader Joe's because it is really affordable and paired with their crackers, it is my favorite snack! These little cups are so so cute! I love hearing what God is doing in your lives. What an amazing testament!
Jocelyn Brubaker
Thank you so much Chels! I am so glad to be able to share the little things God is doing in our lives...and also sharing tempting recipes too!!
Jessica @ A Kitchen Addiction
Yum, these sound fantastic! Love the blackberry and brie combination! Happy New Year!
Jocelyn Brubaker
Thank you Jessica! And a very Happy New Year to you too ๐