I know...say that name 10 times fast!!!
But since July is Ice Cream month...
...we had to have ice cream again!!!
I would say this is the last, but we both know I would be lying!
You seriously need to try making the 2 ingredient ice cream...
it gets super addicting trying to make new flavors.
Of course once I was done with this...it wasn't 2 ingredients anymore!
Hence the super duper long recipe name.
Of course once I was done with this...it wasn't 2 ingredients anymore!
Hence the super duper long recipe name.
We have decided that this the best and most incredible of all!
Who can resist peanut butter, peanut butter cups, and brownie batter???
Wait! Don't answer that if you were going to say you could!
It would just break my heart to stop being friends with you!
Oh, I'm totally kidding you, you know that right?
I'll just probably think you're a wee bit strange!!!
Wait! Don't answer that if you were going to say you could!
It would just break my heart to stop being friends with you!
Oh, I'm totally kidding you, you know that right?
I'll just probably think you're a wee bit strange!!!
A few months ago we stopped at Sonic during their happy hour
to get the kids some milkshakes.
I was trying to be good and had decided that I wasn't going to have any.
Until...I saw their new mixin treat...brownie batter and cookie dough bites!!!
All resolve went out the window because I just had to have this!
Yup, it was well worth it too!
So, I started scheming out recipes to incorporate brownie batter in when....
It was sure fire sign to me that I needed to get more brownie batter into my life.
The yummy stuff doesn't get much time in the spotlight...
and I have to say I like it more than cake batter stuff.
Whoops! Did I just type that?
Look into the bowl filled with delicious creamy Peanut Butter Brownie Batter Swirl Ice Cream!
You need this in your life ASAP!!!!
Recipe
Peanut Butter Brownie Batter Swirl Ice Cream
Yield:
About 8 cups of ice cream
Prep Time:
10 minutes
Additional Time:
4 hours
Total Time:
4 hours 10 minutes
Peanut butter ice cream swirled with brownie batter and peanut butter cups...no machine needed.
Ingredients
- 1 ¼ cups dry brownie mix
- 2 Tablespoons oil
- 4 Tablespoons water
- 2 cups heavy whipping cream
- 1 - 14 ounce can sweetened condensed milk
- ¼ cup creamy peanut butter
- ½ cup chopped mini Reeses peanut butter cups
Instructions
- In a bowl, combine the brownie mix, oil, and water and stir until combined. Stir in the peanut butter cups gently. Set aside.
- In a mixing bowl, beat the whipping cream until stiff peaks form.
- In another bowl, stir together the condensed milk and peanut butter until creamy.
- Pour it into the whipped cream and beat on low until it is all combined. (about 30 seconds)
- Pour ⅓ of the cream mixture into a freezer safe container. Drop ⅓ of the brownie batter in the mixture and swirl gently with a knife. Repeat 2 more times. Freeze until solid.
Nutrition Information:
Yield: 16 Serving Size: 1Amount Per Serving: Calories: 361Total Fat: 22gSaturated Fat: 10gTrans Fat: 0gUnsaturated Fat: 10gCholesterol: 45mgSodium: 149mgCarbohydrates: 37gFiber: 0gSugar: 23gProtein: 6g
Crystal
now, I'm hankering for some ice cream! LOL! Love the post. Absolutely delish!
Shannon
I love that you're making all of these ice creams. It's so great during this hot summer and they look creamy and flavorful!
Jocelyn
They are the perfect cool off treat for these hot and sticky days!!! Of course not so good for the diet:-)
Our Delightful Home
This looks divine!
Mrs. Delightful
http://www.ourdelightfulhome.blogspot.com
Tanya-Lemonsforlulu.com
Can I come over and play? And eat all your ice cream???? Geez, two ingredients??? I love this, and I love brownie batter! I need more int my life!
Jocelyn
Yup, come on over!!! It would be so fun to hang out with you...and eat ice cream of course:-)
Elizabeth
Brownies are one of my favorite desserts!
carissa at lowercase letters
so this 2 ingredient ice cream is really intriguing. i'm going to try ice cream made from frozen bananas but i'm not sure it will be as delicious. lol! ; )
Mandy
Freak! I need this! Oh wow...
MJ
I'm sold on this! I've been looking for a new ice cream recipe. Thanks!
Sugar
You HAVE to celebrate National Ice Cream Month...it would be a sin not too. YUM!
Jocelyn
I love the way you think:-)
sugarswings
awww, thanks for the feature!!! i need to make this ice cream it sounds fantastic, but trying for "healthier" tho (at least for this week!)
Ellen B Cookery
Wow! Those pictures are absolutely gorgeous! Love the ice cream too!
Jocelyn
Thank you so much:-)
Dorothy @ Crazy for Crust
Psssst...I like brownie batter better too. 🙂 Especially in PB ice cream. That 2 ingredient ice cream is SO dangerous, I keep thinking up new flavors!
SallysBakingAddiction
Wow Wow Wow Wow!!! I have to jump on the ice cream band wagon Jocelyn! You and the girls have made some killer ice cream recipes recently and I just HAVE to make my own now. I love the brownie batter, too. Congrats on the foodgawker post, Jocelyn!
Jocelyn
Oh Sally, you definitely need to make some ice cream...I would love to see the fun combo you would come up with:-)
Nicola
Oh, yes! I've been searching for a gorgeous ice cream recipe to whip up this weekend. I think I've just found it! Pinned 🙂
Jocelyn
Yay!!! I hope your family inhales as fast as mine did:-)
Jocelyn
haha! So glad my craziness is inspiring:-) And this ice cream in a chocolate dipped sprinkle cone...you are totally on to something there!!! Now I need to make another batch:-)
Hayley
I agree, both good and bad but mostly good 🙂 easy is my fave for desserts like this when I want to eat it ASAP 🙂 plus, brownie batter and PB chips? You've got to be kidding! You're an awesome, inspirational baker, Miss Jocelyn! And I want some of this ice cream in a sprinkly sugar cone right now!!
Kate
Man oh man does that look good!!! And yes, oh so glad an ice cream maker isn't required!
Martha
that looks like some very good ice cream! I never really got into the whole cake batter thing. I would definitley pick this over that 🙂
Jerri Rivers
Oh my goodness! This sounds wonderful!
Averie @ Averie Cooks
love that you don't need an ice cream maker - that could be good (or bad...lol)
saw your banana bread on FG just now...awesomeness
Jocelyn
It can be good or bad that it doesn't use an ice cream maker:-) Good because it's fast...or bad because it's fast! I'm sticking with good!!!