This Oreo Fudge Cappuccino Ice Cream will be a hit with everyone this summer. It’s easy to transform a two ingredient ice cream recipe into a gourmet flavor with Oreo cookies and hot fudge.
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About a month ago I told our kids that I was going to make a batch of two ingredient ice cream, and I needed some suggestions for mix-ins. Right away our youngest son yelled out cappuccino.
He used to sneak sips of my coffee when he was little, so it didn’t surprise me that he wanted coffee ice cream. Our daughter’s suggestion was Oreo cookies. I was loving their ideas.
Since it has been hot and steamy here in Florida, I couldn’t wait to fill the freezer with this delicious ice cream.
What is two ingredient ice cream?
- This simple homemade ice cream is made from heavy whipping cream and sweetened condensed milk.
- You can also make this ice cream without an ice cream maker.
- Customize the base with your favorite toppings or mix-ins.
It is easy to make gourmet flavored ice cream in a matter of seconds. The ice cream only takes about 10 minutes to mix together, and another 4-6 hours for it to freeze solid.
My advice is to make it right before going to bed. Of course, that might mean you will eat ice cream for breakfast. You won’t hear me judging you…after all, it’s coffee, right?
I took their coffee and Oreo ice cream ideas and went one step farther. I mixed the cookie chunks with fudge ice cream topping before swirling it in the coffee ice cream.
I should ask my kids for ingredient suggestions more often. They are really good at this!
How to make Oreo Fudge Cappuccino Ice Cream:
- Dissolve instant coffee in the heavy whipping cream. Beat on high until stiff peaks form. (full recipe at bottom of post)
- Fold the sweetened condensed milk gently into the whipped cream with a rubber spatula.
- Heat the hot fudge in the microwave for about 10-15 seconds. Do not over heat it. Stir the cookies into the fudge.
- Spoon half the ice cream mixture in a freezer safe container. Drop half the Oreo fudge mixture by spoonfuls onto the top. Swirl very gently with a knife.
- Pour the rest of the ice cream mixture on top and repeat with the rest of the Oreo fudge mixture. Swirl gently, so the ice cream is not over mixed.
- Freeze 6 hours or overnight, and then devour!
This cappuccino ice cream didn’t stand a chance in our house. The whole container disappeared in less than an hour, and then my kids voted this THE best homemade ice cream ever!
I have to admit they came up with a pretty stellar two ingredient ice cream. Who knew two ingredients could taste so good?!?
Other no churn ice cream recipes you may like:
- Reese’s Fluffernutter Ice Cream
- Avocado Chip Ice Cream
- Marshmallow Kit Kat Ice Cream
- Funfetti Cookie Dough Ice Cream
- Caramel Snickers Ice Cream
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Oreo Fudge Cappuccino Ice Cream
This Oreo Fudge Cappuccino Ice Cream will be a hit with everyone this summer. It's easy to transform a two ingredient ice cream recipe into a gourmet flavor with Oreo cookies and hot fudge.
Ingredients
- 2 cups heavy whipping cream
- 3 Tablespoons instant coffee granules
- 14 ounce can sweetened condensed milk
- 1 cup Oreo cookie chunks and crumbs
- 1/2 cup hot fudge ice cream topping
Instructions
- Dissolve the instant coffee in the heavy whipping cream. Beat on high until stiff peaks form.
- Fold the sweetened condensed milk into the whipped cream gently with a spatula.
- Heat the hot fudge in the microwave for about 10-15 seconds. Do not over heat it. Stir the cookies into the fudge.
- Spoon half the ice cream mixture in a freezer safe container. Drop half the Oreo fudge mixture by spoonfuls onto the top. Swirl very gently with a knife.
- Pour the rest of the ice cream mixture on top and repeat with the rest of the Oreo fudge mixture. Swirl gently, so the ice cream is not over mixed.
- Freeze 6 hours or overnight.
Notes
Freeze the metal mixing bowl and beaters for at least 30 minutes before beating the whipping cream.
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Nutrition Information:
Yield: 12 Serving Size: 1Amount Per Serving: Calories: 383Total Fat: 22gSaturated Fat: 13gTrans Fat: 1gUnsaturated Fat: 8gCholesterol: 62mgSodium: 145mgCarbohydrates: 41gFiber: 1gSugar: 35gProtein: 6g
Nutrition facts are an estimate and are not guaranteed to be accurate. If you need special diet advice, please see a registered dietician.
*The recipe for Oreo Fudge Cappuccino Ice Cream was first published on August 11, 2013. The photos and post were updated and republished June 11, 2020.
I bet this ice cream is amazing! It would not stand a chance in our house either!! My kids always give me the best ideas!
It totally was! Thanks girl!!
Oreo fudge sounds like an awesome combination. I haven’t made homemade ice cream yet, but I may have to give this a try.
You should totally try this one! It was seriously the best!!
This looks super yummy! It’s really hot out today so I could really go for some ice cream right now. And because I’m working hard on my kitchen renovation, I could use the caffeine. Win Win for me.
Thank you so much, I’m going to have to make this really soon.
Thank you so much!! 😉
I am good with ice cream all year, especially now. It’ll be at least 90 for months still. Ice cream into October, please, especially one with the words “oreo” “fudge” and “cappuccino” in it!
Haha, lucky you!! 😉
Ice cream 360 days a year is good with me!! I mean, it is never hot were I love so summer or winter does not really mater!
Your kids are geniuses! This ice cream sounds of the walls good!
Thanks!! You sound just like me! 😉
You definitely have some smart (and culinarily talented) kids, Jocelyn! Excellent creative ice cream flavor palates! 🙂 I am not an ice cream addict but coffee ice cream is in a league all its own. This looks great!
Thanks so much Wendy!! 😉
This sounds heavenly. I have been really into coffee flavored ice cream this summer, I especially love the crushed Oreos!
Thanks Julianne!! 😉
Leave it to kids to come up with the best ice cream flavors! I’m with your 9 year old, I’m obsessed with coffee! Looks good Jocelyn!
Haha, I know!! Thanks Tanya!!
Cream is technically a dairy product and dairy for breakfast is a grand idea. 🙂 This looks sooooo good! I may just have to make some tonight! Darn, too bad hubby works nights, huh?
Exactlyyyyy!! Thanks Toodie!! 😉
Oh this looks so delicious! I think we’ll make it for my daughter’s upcoming birthday. She loves oreos.
Thanks so much Shannah!! 😉 I hope you love it as much as we did!
Your kids are geniuses Jocelyn – this ice cream looks amazing!
Thanks Trish!! 😉
Wow that sounds soooo good! Thanks for sharing 🙂
Thank you so much!! 😉
Yummmmmmmmmmmmy! I’m obsessed with all things coffee at the moment and this just looks perfect!
Thanks Annie!! 😉
If your kids don’t appreciate the coffee flavored treats feel free to bring them my way!!!
Haha, I will remember that!! 😉
I am not the biggest coffee fan, but the Oreo fudge idea must be duplicated in my kitchen. You and your kids make a great culinary team!!
Thanks so much Brianne!! 😉
What a tasty creation – good job kiddos!
Thanks Kristen!! 😉
Ice cream for breakfast… I’ll take it!! Especially this yummy looking recipe! Thanks for sharing girl : )
Thanks so much Liz!! 😉
OH My Goodness! Coffee and Oreos…what more is there to say! Thanks for sharing the recipe!
Katie @ thecasualcraftlete.com
Thanks Katie!! 😉
Looks good! I usually get coffee frozen yogurt with Oreos and brownie bits when I go to the yogurt bar near my house. I think at your son’s age my favorite ice cream flavor was coffee, even though I don’t think I had ever had an actual cup of it.
Thanks Melanie!! That’s awesome!! So you know how good this combo is then! 😉
Well, I must say that your kids have great taste! Oreos and coffee are awesome flavors together! See, my kids would dig this too! (=
Thanks Gloria!! I will have to share with my kids all of the sweet comments from this post for sure! 😉
This sounds incredible. The add-ins are right up my alley, and I must admit that I’ve been known to sneak a “taste” of ice cream in the mornings when I make it the night before. Guilty as charged 🙂
Thanks girl!! Haha! I’m totally guilty of that too!! 😉
Looks amazing Jocelyn! Your kids have great taste!
Thanks Mackenzie!! Yes, they sure do! 😉
All of my favorite flavors in one ice cream! It looks delicious Jocelyn 🙂
Thanks so much Lisa!! 😉
Tell your kids wonderful combination!!!
I will definitely tell them! Thanks Kristen!! 😉
You always make the best things!
This is next on my list for ice cream. Think I’ll stick the bowl in the freezer when I get home. 🙂
Thanks!
Kelly
Aww, thanks so much Kelly!! Let me know how you like this ice cream if you end up making it!! 😉
This sounds wonderful!!! Do you think I could make it in my 2quart electric freezer?
I have never made the this easy ice cream in an ice cream freezer. Are you just wondering about freezing it in the container? If so, yes, that would work fine.
Thanks. Just curious. Can’t wait to make it!
I’ve decided to shop for ingredients I need in the morning, come home and make this! No machine, just as in the recipe. It will be ready when my hubby comes home from golfing! Just hope there’s some left!
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