This easy Sour Cream Coffee Cake has a delicious cinnamon sugar swirl inside and a sweet glaze on top. Great breakfast cake to go with your coffee.
My oldest son chose Home Economics this year for one of his electives at school. Talk about making this foodie mom proud. He did say he wishes they cooked more than baked. Say what? I won’t be much help to him if they do start cooking.
This particular sour cream coffee cake recipe was one he brought home as “homework”. Man, I wish all homework was this fun to do. We had so much fun getting into the kitchen and working together.
He pretty much did all the work for it, and I just supervised him. All I had to do was show him how to measure flour the correct way and how to divide your batter evenly. He did all the mixing and all the pouring.
This bundt cake is super decadent with all the sour cream and chocolate chips…probably why it tastes so good. We didn’t change anything from the recipe since he had to take it to school for a grade.
One of these days I really want to revise it and try it with applesauce and yogurt. But until then, this version totally rocked our socks off!