Name: White Chocolate Reese’s Brownies
Prep time: 15 min
Cook time: 24 min
Total time: 39 min
Yield: 24
Cuisine: American
Ingredients: 1 box brownie mix (9x13 size); 1 box instant white chocolate pudding mix (3.5 oz); 1 cup milk; 1 cup Cool Whip; 2 cups chopped Reese's Peanut Butter Cups; sprinkles

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White Chocolate Reese's Brownies

These White Chocolate Reese's Brownies are topped with a white chocolate mousse, Reese's Peanut Butter Cups and sprinkles. They are a great way to celebrate a special occasion.

White chocolate and Reese's make these brownies worth every single bite. They are perfect for any party.

I love a rich decadent brownie. And this brownie definitely falls into the rich and decadent categories. Go ahead and make your favorite brownies...you can use a box mix or go homemade. It's totally up to you. I have been making these Homemade Chocolate Chip Brownies lately, but today I went with a box mix to save on a little time.

After the brownies cooled, I topped them with a white chocolate pudding mousse that is so easy to make. Pudding, milk, and Cool Whip makes such a nice fluffy topping. I almost went to town on the bowl with a spoon, but I resisted. Then comes the hardest to resist. You are going to chop up Reese's Peanut Butter Cups and not eat them. Well, ok, you can sneak a few pieces here and there. There is no judging coming from me. Resist eating them all though because they really are the finishing piece to these fun brownies.

A few sprinkles later and these party brownies are ready to go! Feel free to change up the sprinkles to match any party decor or party theme.

Recipe

White Chocolate Reese’s Brownies

Yield: 24 brownies

Prep Time: 15 minutes

Cook Time: 24 minutes

Total Time: 39 minutes

Fudge brownies topped with a white chocolate mousse and Reese's peanut butter cups is a fun way to celebrate any party or occasion.

5.0 Stars (1 Review)

Ingredients

1 box brownie mix (9x13 size)
1 box instant white chocolate pudding mix (3.5 oz)
1 cup milk
1 cup Cool Whip
2 cups chopped Reese's Peanut Butter Cups
sprinkles

Instructions

Preheat the oven according to box directions.
Prepare the brownie mix according to the directions on the back of the box. Bake and let cool completely.
Whisk together the pudding mix and milk. Let set for 2-3 minutes in the refrigerator.
Fold in the Cool Whip. Spread over the top of the cooled brownies. T
op with the peanut butter cups and sprinkles. Keep refrigerated in a sealed container. Makes 24 brownies.

Nutrition Information:

Yield: 24 Serving Size: 1
Amount Per Serving: Calories: 134Total Fat: 7gSaturated Fat: 3gTrans Fat: 0gUnsaturated Fat: 4gCholesterol: 2mgSodium: 150mgCarbohydrates: 16gFiber: 1gSugar: 13gProtein: 2g

Nutrition facts are an estimate and are not guaranteed to be accurate. If you need special diet advice, please see a registered dietician.

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