A pan of these No Bake M&M Granola Bars can be on your counter in minutes. These homemade granola bars are so easy to make, and you can use different mix-ins every time you make them.
We are under an extreme heat advisory here in Florida. So, no bake recipes are on repeat all week long.
I decided to clean out the pantry and make some granola bars with whatever I found. Our kids eat granola bars like they are going out of style, so I decided that making my own is cheaper and better than the processed ones I have been feeding them.
I’m not sure if I will ever buy another box from the store again! These were so delicious and easy to make!
Usually when I’m craving something sweet and no bake, I make these Skinny Peanut Butter Granola Bites. They never last long either. But this week I was on a mission for homemade granola bars.
I love being able to throw whatever I have in my cupboard at the time for new varieties! I’m thinking a peanut butter cup version needs to happen ASAP! Right?
I had fun digging through the baskets in our pantry for goodies to use up. I came out with mini M&M’s, mini chocolate chips, and mini marshmallow bits!
You really can use just about anything though.
Granola Bar Mix-ins:
- Dried Fruits – cranberries, raisins, banana chips,
- Freeze Dried Fruits – strawberries, raspberries, blueberries
- Cookies – Oreos, chocolate chip cookies, Nutter Butters
- Nuts & Seeds – walnuts, pecans, peanuts, pepitas, sunflower seeds, chia seeds
- Candy – Reese’s Pieces, peanut butter cups, M&M’s
- Spreads – peanut butter, Biscoff, Nutella, almond butter
- Others – toffee bits, pretzels, caramel bits
These homemade granola bars were fantastic, and I can’t wait to make more versions.
How to make No Bake M&M Granola Bars:
- Stir together the oats and cereal in a large bowl and set aside. (full recipe at bottom of post)
- Heat butter, brown sugar, and honey in a sauce pan over medium heat. Stir until melted and mixture begins to bubble.
- Let simmer for 1-2 minutes. Stir in vanilla.
- Pour over oat mixture and stir until everything is coated. Let cool 5-7 minutes.
- Stir in chocolate chips, mini marshmallow bits, and mini M&M’s.
- Press firmly in a buttered 8×8 pan. Use wax paper to press it down firmly.
- Sprinkle the top with additional toppings and press in. Let cool completely.
- Place pan in the refrigerator for 1-2 hours; remove and cut into 10 bars.
How do homemade granola bars keep their shape?
- Use a piece of wax paper and press down on the mixture very firmly. The harder you press them into the pan will help them stay firm later.
- Let the mixture cool completely before cutting it into ten even bars. Store in a tightly sealed container on the counter or in the fridge.
These are a soft granola bar if you keep them out on the counter.
PRO TIP: If you would like a harder granola bar, keep the pan of bars in the refrigerator.
More no bake granola bar recipes:
- No Bake Chocolate Granola Bar Bites
- Cappuccino Chip Granola Bars
- No Bake Fruity Pebbles Granola Bars
- No Bake Nutella S’mores Granola Bars
Other baked granola bars that you may like:
- Caramel Apple Granola Bars
- White Chocolate Caramel Granola Bars
- Thin Mint Granola Bars
- Salted Caramel Hot Chocolate Granola Bars
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No Bake M&M Granola Bars
A pan of these No Bake M&M Granola Bars can be on your counter in minutes. These homemade granola bars are so easy to make, and you can use different mix-ins every time you make them.
Ingredients
- 1/4 cup unsalted butter
- 1/4 cup honey
- 1/3 cup brown sugar
- 2 cups quick oats
- 1 cup Rice Krispies cereal
- 1/2 teaspoon vanilla extract
- 1/2 cup mini chocolate chips
- 1/2 cup mini M&M’s
- 1/2 cup mini marshmallow bits
Instructions
- Butter an 8x8 pan.
- Combine the oats and cereal and set aside.
- In a large saucepan, combine the butter, brown sugar and honey. Stir over medium heat until melted and the mixture begins to bubble.
- Reduce heat and cook for 1 minute. Stir in the vanilla.
- Add the oats mixture and stir until coated. Let cool for a 5 minutes before stirring in all the mix-ins.
- Press into the prepared pan. Use a piece of parchment paper to press it down so everything sticks together.
- Let cool on the counter for 2 hours. Refrigerate 1-2 hours before cutting into 10 bars.
Nutrition Information:
Yield: 10 Serving Size: 1Amount Per Serving: Calories: 251Total Fat: 10gSaturated Fat: 6gTrans Fat: 0gUnsaturated Fat: 4gCholesterol: 14mgSodium: 63mgCarbohydrates: 39gFiber: 2gSugar: 26gProtein: 3g
Nutrition facts are an estimate and are not guaranteed to be accurate. If you need special diet advice, please see a registered dietician.
*The post for No Bake M&M Granola Bars was first published June 25, 2012. The photos and post were updated and republished June 25, 2020.
yum! no bake granola bars with a s’mores taste and laoded with m&ms. Girl, this has my name written all over it! perfect for my summer hikes!
What a fun granola bar! I love Amy’s blog…. will have to try these as well.
S’mores cheesecake?! I die too!
I love that these are no-bake. That’s a big plus for making them during the summer 🙂
Gave you a stumble and a pin – happy reveal day!
Looks delish to me girl. LOVE making granola bars!
Thanks girlie! I had no idea they were so easy to make:-)
ooo yummy! these look adorable! great mix-in’s
These look wonderful! 🙂
I’ve always wanted to try homemade granola bars — these look perfect!
You definitely need to try them…I couldn’t believe how easy they were to do!
Hmm, i think my previous comment may have gotten eaten by the internet, so I’m going to try again. =) YOU are the bomb, my friend! thank you SO much for your kind, sweet words – reading your post totally made my day! =) I’m thrilled that these granola bars turned out great for you – they look absolutely gorgeous + your pictures are divine as always. Yay for the SRC + I’m so glad you got me this month!! =D
I loved going through your blog! You have so much fun stuff! Thanks for the sweet comments on your own creation:-) I am so thrilled to have found you through SRC!!!
yum!! these look and sound awesome! I love how this recipe has all normal ingredients that are always in the house, can’t wait to make em 🙂
That’s what makes these granola bars so cool…you can totally add whatever you have in your cupboards and they will still be great!!! I hope you like making them!!!
These look delish! I’ve bookmarked a few of Amys recipe too.
I want to make so many of Amy’s recipes too:-) She has some of the best things!!!
Jocelyn the way you set up your food and photograph it is just gorgeous! I am always so impressed with your pic’s 🙂 I am also impressed with the looks of these granola bars. Yummieeeeee!!
These look SO yum. I keep saying I need to make granola bars but I never do. Now I really need to!
I love homemade granola bars and no bake ones are even better.
If you haven’t already, I’d love for you to check out my group “A” SRC entry: Candied Popcorn.
Lisa~~
Cook Lisa Cook
I’ve made granola bars similar to these before….yours look great! Great SRC pick!
oooh i am all over these! amy’s blog is great 🙂
No bake sounds great for this week – it’s supposed to be 100 in Chicago on Thursday!
We are close enough to Chicago that I think we are getting that weather on Thursday too! It will be a pool day for sure!!!
Awesome snack for Ohio’s heat wave!!! I pinned it 🙂
Those look awesome!
What a GREAT recipe! LOVE it, it’s lovely to meet you and your blog through SRC – visiting from group D and Lavender and Lovage! Karen 🙂
my kids are going to love these
i’m pretty sure just about all of us love things in mini – they’re cute, functional, and tasty! haha
happy src reveal, friend!
Yum! These remind me of kudos bars– which I HEART!
No bake – and M&M’s – love this for summer or anytime!
Jocelyn, I’m so excited to try this recipe! Sharing on Facebook and pinned it too!
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Where does the brown sugar come in?
Whoops! Sorry about that…you will add it with the honey.
Thank you