Inside BruCrew Life

bake. eat. repeat.

You are here: Home / Recipes / Desserts / Granola Bars & Bites / Thin Mint Granola Bars

Thin Mint Granola Bars

By · PUBLISHED · UPDATED · 42 Comments

Jump to Recipe

These Thin Mint Granola Bars are easy to make and perfect for breakfast or lunch boxes. Adding crushed chocolate cookies add another dimension of flavor to these sweet homemade granola bars.  

Three thin mint granola bars stacked up on a tray with a bottle of milk behind it
I have a habit of buying cookies and hiding them under the cupboard.  My family is pretty used to my sugar buying, so they know that most of the “extra” food is for the crazy baking that happens in our house.

So a package of store brand Thin Mints is definitely not just for eating.  They know me a little too well for that.  The first thing my daughter asked when she saw those cookies was, “what are you putting those in?”.  

She was right.  They were definitely not for eating…at least not the traditional way.  

A tray with three thin mint granola bars stacked on it and a pile of thin mint cookies behind it

Girl Scout cookies and treats tend to be all the rage in March.  Now I have admitted before that I actually don’t buy real GS cookies that often.  (Don’t hold me to that…because we do get them every once in a while.)  

This year we happened to make it through the season without spending $5 for 3 cookies.  I picked up some Keebler Grasshoppers because my mind was thinking through fun combos.

You see, I had this crazy thought.  A few weeks ago I made Cookies and Cream Chocolate Chip Cookies that were super popular.  It had me thinking up new creations with that flavor combo.  Why not do mint cookies and cream this month?

Overhead picture of a stack of thin mint granola bars drizzled with chocolate on a tray

I always use the base from these Caramel Oatmeal Bars when I make homemade baked granola bars.  My kids go through granola bars like crazy, so we are always creating fun new flavors to share.

These bars come together so quickly and only take about 20 minutes to bake.  Feel free to let them cool and eat them as is.  They taste just as good that way too.

But this is me, and I have this crazy need to add more chocolate whenever I can.  So, these bars got a healthy dose of chocolate and green drizzle.  Hahaha!  

Like how I said healthy and chocolate in the same sentence?  Sorry.  That made me giggle this morning…it’s the little things.

Now my mind is running with about 10 other “cookie” granola bars, so I guess it’s time to bake another batch.

A tray with three thin mint granola bars drizzled with chocolate on it

 More recipes using Thin Mints or Grasshopper cookies:

Stay up to date on all the BruCrew baking here:

FACEBOOK | PINTEREST | TWITTER | INSTAGRAM | BLOGLOVIN

Thin Mint Granola Bars

Thin Mint Granola Bars

Yield: 16 granola bars
Prep Time: 15 minutes
Cook Time: 18 minutes
Total Time: 33 minutes

These Thin Mint Granola Bars are easy to make and perfect for breakfast or lunch boxes. Adding crushed chocolate cookies add another dimension of flavor to these sweet homemade granola bars.  

Ingredients

  • 3/4 cup unsalted butter, softened
  • 3/4 cup packed brown sugar
  • 2 large eggs
  • 2 teaspoons vanilla extract
  • 1 1/2 cups all purpose flour
  • 2 1/2 cups quick oats
  • 1/4 teaspoon salt
  • 2 cups crushed Thin Mint cookies (or Keebler Grasshoppers)
  • 1/2 cup green candy melts
  • 1/2 cup chocolate chips
  • 1 teaspoon shortening, divided

Instructions

  1. Preheat oven to 350 degrees. Spray a 9x13 baking dish with nonstick spray.
  2. Beat the butter and sugar until creamy. Add the eggs and vanilla and beat again.
  3. Stir in the flour, oats, salt, and cookie crumbs until everything is mixed together. The batter will be very thick.
  4. Press the mixture evenly into greased pan. Bake for 18-20 minutes. Let cool. Cut into 16 bars.
  5. Place the green candy melts and 1/2 teaspoon shortening in a microwave safe bowl. Heat 30 seconds and stir. Repeat. Stir until melted and creamy. Spoon into a plastic baggie with one tip cut off. Drizzle over the bars.
  6. Repeat with the chocolate chips and remaining shortening. Let set. Store in a sealed container.
Nutrition Information:
Yield: 16 Serving Size: 1
Amount Per Serving: Calories: 400Total Fat: 19gSaturated Fat: 11gTrans Fat: 0gUnsaturated Fat: 6gCholesterol: 46mgSodium: 185mgCarbohydrates: 54gFiber: 2gSugar: 25gProtein: 5g

Nutrition facts are an estimate and are not guaranteed to be accurate. If you need special diet advice, please see a registered dietician.

Did you make this recipe?

Please leave a comment on the blog or share a photo on Instagram

© Jocelyn @ Inside BruCrew Life
Cuisine: American / Category: Granola Bars & Bites
Two pictures of Thin Mint Granola Bars collaged together with a white text box

Related Posts:

Comments

  6. Elizabeth @ SugarHero.com says

    Hellooooo, sexy! I would flip if these showed up in my lunch. 🙂 And I laughed when you talked about your family, because mine’s the same way. Anytime something “fun” comes home from the grocery store, they know that it’s for the blog and not for them!

    Reply

  11. Hayley @ The Domestic Rebel says

    Yeah, I usually can’t justify spending $5 on a single serving size of cookies (come on, we all know the box is for one person!!) so I usually use the Keebler swap myself. I must make these granola bars; they look SO awesome!!

    Reply

  12. Kelly says

    I LOVE Thin Mints. Any dessert recipe involving something with mint in the title is a must bake for me. I will definitely be giving these a try!

    Reply

  13. Risa says

    With Thin Mints winning the title of America’s favorite cookie this year, these granola bars are sure to be a hit! I can’t wait to try these myself (Girl Scout mom here!)

    Reply

  16. Kelly says

    I am obsessed with homemade granola bars and these thin mint ones are amazing!! Love the pretty drizzle – you make the best GS treats:)

    Reply

  18. Jennie @themessybakerblog says

    I love that your daughter knows you so well. Squirrel now asks permission to eat food before digging in. I only buy Thin Mints once a year; the rest of the year I buy Keebler Grasshopper cookies when they go on sale. This here is one creative recipe. Love it! Pinned.

    Reply

  21. Beth @ bethcakes says

    These granola bars look awesome! I currently have some boxes of Girl Scout cookies under my desk in my bedroom, so I definitely know what you mean about hiding things so your family won’t eat them. Haha. 🙂 I absolutely love the green and chocolate drizzle on these bars!

    Reply

  24. Wendy says

    Its good to know that Thin Mint addictions can be taken care of with Thin Mint knock offs year round! Even better, its good to know that delicious recipes like these granola bars can be made even when it isn’t Girl Scout cookie season! Chewy-crunchy granola bars that taste like thin mints have to be delicious!

    Reply

Leave a Reply

Your email address will not be published. Required fields are marked *

Or, you can subscribe without commenting.

Skip to Recipe