Pumpkin Chocolate Chip Cookie Pie: A chocolate chip cookie dough crust topped with creamy no bake pumpkin cheesecake. Try one slice and you will be in pumpkin cookie heaven.
It’s been a month of getting up early to go work out.
I still do not like it…something tells me I will never actually “enjoy” getting up early to do physical anything.
But I can honestly say that I do enjoy wearing clothes that fit just a little bit better. If that’s the result of all these crazy work out of the days, then I’ll keep telling myself that 5:30 AM is really the new 7:30 AM.
What? You don’t try to trick yourself into getting up each and every morning?
While I’m at it, I might as well try to trick myself into thinking that box jumps and sled pushes are the most fun thing to do in the world. Oh, and drinking a gallon+ of water each day is a blast! And veggies and meat for every meal is my favorite. Nope, still not buying any of this!
Another thing that isn’t fun…making another awesome pumpkin treat and only sampling a small slice. Seriously, why do I keep doing this to myself? Oh, yeah, it’s this little thing called self control that I am trying to put into practice.
Believe me, this pie had me weak in the knees! That self control resolve was really, really hard to stick to with this dessert!
I have to admit something. A few weeks ago I said these Pumpkin S’mores Bars were going to be my favorite pumpkin dessert of the season. Then I made a S’mores Pumpkin Roll and said that was the best.
Apparently I was lying to you…because this Pumpkin Chocolate Chip Cookie Pie blows them completely out of the water. Totally! It’s my new favorite pumpkin treat…for now that is!
This pie starts with cookie dough. Now I like to use Pillsbury cookie dough for these, but feel free to use your own if you feel better about it. But really once you cover it in the filling, you will never know. Press it into a pie plate and bake for about 14-15 minutes.
It will be puffy when it comes out, but as it cools it will settle into the pan. Go ahead and help it out by pressing gently with the back of a spoon. Do not press too hard. We want the cookie to stay even as a crust!
Then top with the filling. This no bake pumpkin cheesecake is so light and fluffy. Be careful because taste testing one bite may lead to more samples. Not that I would know or anything. Wink, wink!
Another layer of Cool Whip…yes, I did just said Cool Whip. I like that white fluffy stuff, and that’s how I roll. Anyway, top it with more Cool Whip and some mini chocolate chips around the edges to prettify it!
Then comes the hard part…you have to refrigerate it for a few hours so it can set up. Now you could eat it right away, but your slices won’t be as nice to cut out.
This pie is definitely the dessert to make this fall! My self control is getting thin…I think I should make another pie right now!!!
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Pumpkin Chocolate Chip Cookie Pie
A delicious no-bake pumpkin mousse inside a chocolate chip cookie crust is the pie to make this fall. Make one and see why it is a favorite in our house.
Ingredients
- 1 (16 ounce package) chocolate chip cookie dough
- 1 (8 ounce) cream cheese, softened
- 1 cup canned pumpkin puree
- 1/4 cup packed brown sugar
- 2 Tablespoons granulated sugar
- 1 teaspoon cinnamon
- 1/2 teaspoon nutmeg
- 1 (8 ounce) container Cool Whip, thawed and divided
- 1/4 cup mini chocolate chips
Instructions
- Preheat oven to 375 degrees.
- Press the cookie dough evenly into the bottom of a greased 10 inch pie plate. Bake for 14-15 minutes.
- Remove from the oven and cool completely. Press the cookie dough down to form a crust.
- Beat the cream cheese, sugars, and pumpkin together. Stir in the cinnamon and nutmeg.
- Gently fold 1 1/2 cups Cool Whip gently into the pumpkin mixture. Spoon into the cooled cookie crust.
- Top with the remaining Cool Whip. Sprinkle the mini chocolate chips around the edges for decoration.
- Refrigerate for 2-3 hours before serving.
Nutrition Information:
Yield: 12 Serving Size: 1Amount Per Serving: Calories: 84Total Fat: 4gSaturated Fat: 2gTrans Fat: 0gUnsaturated Fat: 2gCholesterol: 3mgSodium: 39mgCarbohydrates: 13gFiber: 1gSugar: 10gProtein: 1g
Nutrition facts are an estimate and are not guaranteed to be accurate. If you need special diet advice, please see a registered dietician.
More pumpkin treats to try this fall season:
Pumpkin Cheesecake Brownie Pie
Jamie | My Baking Addiction says
Now, this is my kind of pie! So darn pretty and perfect for Fall.
Chels+R. says
OH MY GOSH! Did I miss that you got a site makeover?? It is GORGEOUS!! I LOVE LOVE LOVE IT!
And I could eat this cookie pie-all of it. Right NOW!
Jocelyn Brubaker says
I kind of sneaked it in there when no one was looking 🙂 Thank you so much! Isn’t it amazing? It makes me smile every time I log in!
Laura+@+Laura's+Culinary+Adventures says
It sounds like you’re doing a great job will your exercise regiment! This pie looks so delicious! The filling is so creamy!
Ashton says
Oh my goodness, I’m seriously swooning over this!!! It’s all of my favorite things in one! And seriously– that cookie crust, it’s calling my name!
Jocelyn Brubaker says
Don’t resist the cookie crust calling!!! It needs you 🙂
Tiffany says
I was right there with ya on getting out of bed at the crack of dawn to go workout and then I got sick and I wasn’t about to make myself feel worse…so know that I am feeling better I need to get back to the morning gym routine. But, first, this pie!!
Amanda says
I need to make this right now! So amazing!
Jocelyn Brubaker says
Thank you so much!!! Yes, run to the kitchen and whip one up…so worth it!!!
Jess+@+On+Sugar+Mountain says
Mmmm i love all the speckles in that creamy pumpkin cheesecake layer! I don’t know if I could be good enough to only eat a tiny slice of this if it was in my kitchen! 😉
Jocelyn Brubaker says
Believe me, I wanted to eat the entire thing! Which was why it had to go ASAP!
Jacqui+Odell says
This looks so yummy!!! I can’t wait to try it.
Tonia says
It looks amazing! I am having a hard time getting up early now that the kids are back in school.
Christine Presto says
I LOVE your no-bake recipes – you hit the spot each time. Thanks so much for this – I see pumpkin in the near future 🙂
Julianne+@+Beyond+Frosting says
You’re right, this would blow all other pumpkin desserts out of the water!!!
Jocelyn Brubaker says
Hahaha! I know, right?
Des+@+Life's+Ambrosia says
I don’t know how you were able to resist eating more! This looks heavenly! Good for you for getting up early to work out. I used to go to barre 3 times a week but could only ever go at night. Haven’t been back since I had my little dude 3 1/2 months ago hope to get back at it, I like when clothes fit better too!
Jocelyn Brubaker says
Believe me it was hard…giving away the pie and getting up early! Clothes fitting better is a definitely motivation though!
Dorothy+@+Crazy+for+Crust says
I’m just happy I don’t have to make that decision about getting up early for exercise. My husband goes at 5am to the gym, and someone has to stay home with the kid. Darn! 😉
Jocelyn Brubaker says
Hahaha! Glad you get to be the one to stay home in bed 🙂 Just wait until Jordan is old enough to stay home…
Maria says
Oh my goodness, this sure does sound like pumpkin cookie heaven!!! YUM!!!! Looks delicious!!!
Librarian+Lavender says
This looks so delicious! Unhealthy food should make you lose weight, it’s unfair. Good luck with the exercise. Maybe it will become fun after a while ;).
Jocelyn Brubaker says
Thank you! Don’t tell anyone…but I do like the work outs. It’s just the early morning part I can’t stand!! LOL!
Gayle @ Pumpkin 'N Spice says
Wow, this looks like the perfect pumpkin pie! Love the flavors in here. This definitely wouldn’t last long in my house. Pinned!
Jocelyn Brubaker says
Thank you so much!!!
amanda+@+fake+ginger says
Oooh, I love this so much! There are few things better than cheesecake in a chocolate chip cookie crust.
Jocelyn Brubaker says
I would totally have to agree with you there!!! Cheesecake and cookie dough…ya gotta love it 🙂
Aimee+@+ShugarySweets says
I love this pie!! Cookie dough and pumpkin go so well together, I can see why this is your new favorite. And congrats on all the early morning workouts!!
Jocelyn Brubaker says
Cookie dough and pumpkin ARE so good together! I’m not sure if congrats or I’m sorry is better suited for those crazy early mornings 😉
Trish - Mom On Timeout says
That layer of pumpkin mousse is KILLING me with it’s fabulousness Jocelyn! This is definitely my kind of pie 🙂 Pinned!
Jocelyn Brubaker says
Thank you so much Trish!!!
Melanie+@+Carmel+Moments says
Perfect fall combo in my opinion! Lip smacking. Pinned.
Happy Monday Jocelyn!
Jocelyn Brubaker says
I agree…perfect fall dessert! Thanks for the pin love!
Jocelyn (Grandbaby cakes) says
Yummy in my tummy girl! This pie is pinned!
Jocelyn Brubaker says
Thank you so much girl!!!
Mandy @Mandy's Recipe Box says
Anything that starts with cookie dough has to be good. Throw in pumpkin and no wonder this is your fave!
Jessica @ A Kitchen Addiction says
Pretty sure self control would go out the window if I had this pie around! Looks so good!
Jocelyn Brubaker says
Self control? What’s that? LOL! Yeah, this was one amazing pie!
Chelsea+@chelseasmessyapron says
5:30?! Dang I am impressed!! And good work on everything – I am always so impressed by your WOD’s on instagram! This pumpkin pie looks amazing – I love that the crust is cookie! Pinned 🙂
Jocelyn Brubaker says
Most…ok, every morning I have to convince myself I need to get up. Mornings are just not my friend! Thank you so much for the pin love 🙂
Taylor @ Food Faith Fitness says
Pumpkin, chocolate, cookie and pie in one sentence!?! I can’t handle the yum!! Looks amazing girl!
Jocelyn Brubaker says
Thank you so much Taylor!
Meg+@+The+Housewife+in+Training+Files says
Oh girl, I wouldn’t have any self control if this was around either!! And the cool whip cheesecake flavor is my favorite to take a few ‘quality assurance’ spoonfuls. You know, don’t want anyone else to suffer if it wasn’t good 😉 Pinned!
Jocelyn Brubaker says
Those quality control bites are a must. LOL! No I wouldn’t want anyone to “suffer”! Thanks for the pin!
Beth @ The First Year says
Would this be considered a breakfast food? 🙂 I need it right now!!
Jocelyn Brubaker says
Haha! I like the way you think 🙂
Heather @ Shards of Lavender says
Yeah, the getting up early part of working out isn’t fun, is it? Love how you found some definite positives in it though:) All of your pumpkin recipes look amazing, but I’m loving the thick layer of pumpkin mousse in the middle of this pie!
Jocelyn Brubaker says
Thank you so much Heather!
Mir says
I’m not sure if anyone loves dragging their rear ends out of bed early in the morning to work out, but it’s nice to have it done for the whole day! Then you can relax. Kind of.
I’m not surprised that you keep besting yourself with all these amazing pumpkin recipes! I love the cookie dough crust under all this goodness!
Jocelyn Brubaker says
With all the sweets I keep making and eating, those work outs are a must! It is definitely nice having it done for the day though! And that cookie dough crust…oh, my! It was so good!!!