Enjoy the flavor of banana bread and zucchini bread in this amazing Banana Zucchini Cake. The zucchini cake bakes up soft and moist because of the zucchini in it. Adding spices and a creamy caramel frosting gives it a warm and rich flavor.
Grab some zucchini from the garden or farmer's market and get ready to make the best zucchini cake.
I'm always on the lookout for fun and exciting ways to use zucchini. Yes, it's delicious for dinner, but but I would rather use it in muffins, cookies, or brownies.
Baking with zucchini is the best because it adds moisture and makes everything soft and delicious.
One of my favorite recipes is this chocolate chip zucchini cake. I decided to change the recipe slightly with the extra zucchini I had. This time instead of adding chocolate, I added some mashed banana. Best idea ever!
Why Make This
- This banana zucchini cake has all the flavors of banana zucchini bread, but in sheet cake form.
- A creamy caramel frosting and chopped pecans on top give it a great sweet and salty touch.
- It's such a great recipe for summer picnics or barbecues.