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Butterscotch Pecan Blondies

These Butterscotch Pecan Blondies are the perfect blend of sweet and salty goodness! With rich butterscotch, crunchy pecans, and a soft, chewy texture, they’ll quickly become a favorite treat.

Three squares of pecan blondes stacked on a white plate.

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Butterscotch Blondies

Blonde brownies are one of my all-time favorite desserts. They're easy to make because you can include any toppings or ingredients in each batch. Today, I cleaned the pantry and found some ingredients I couldn't wait to use in a pan of blondies.

If you are like me and love sweet and salty desserts, these butterscotch pecan blondies will be your new favorite!

They are loaded with sweet butterscotch chips, crunchy pecans, and a sprinkle of salty pretzels. Whether I'm baking for a get-together or just treating myself, these blondies never disappoint!

Why You'll Love This Ultimate Blondie Recipe

Perfect Sweet & Salty Balance: The butterscotch chips bring all the sweetness, while the pretzels add just the right amount of saltiness.
Chewy & Crunchy Texture Combo: This soft blondie pairs perfectly with crunchy pecans and pretzels. Each bite has chewy and crunchy elements.
Crowd-Pleaser: Whether it's a casual get-together or a holiday party, these blondies are a hit with everyone.
Great for Snacking or Dessert: They're perfect for packing in a lunchbox, an afternoon snack, or serving as a dessert.
Unique Flavor: The butterscotch flavor is a refreshing alternative to chocolate-based treats.

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Mini Chocolate Cheesecakes

These mini chocolate cheesecakes are a delicious way to satisfy your cheesecake cravings. They're easy to make, fun to eat, and always a hit. So grab your muffin tin and create some chocolatey cheesecake magic!

Triple chocolate cheesecakes on a white and blue towel.

This post was first published in December 2011. The pictures were updated in January 2018; the post was republished in October 2024.

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Triple Chocolate Cheesecakes

Over the years, I've gotten hooked on making cheesecake. However, most weeks, I don't have the time to make a full-sized cheesecake. So, I use my cupcake pan to make mini cheesecakes instead. They are cuter and easier to share!

If you're a cheesecake fan and love chocolate, these mini chocolate cheesecakes are calling your name! They have a creamy filling and an Oreo cookie crust. Plus, they are topped with chocolate mousse, hot fudge, and mini chips.

The best part? They are baked in a muffin tin, making them easy to prepare and serve as perfect little bites.

Why You'll Love This Recipe

Three times the chocolate makes this mini chocolate cheesecake recipe the perfect dessert for the chocolate lovers in your life.

Best of Both Worlds: Enjoy all the rich flavors of chocolate and cheesecake in a delightful, shareable size.
Quick and Convenient: Simple to make, easy to store, and always an instant hit with a crowd.
Perfect for Any Occasion: This is great for parties, date nights, or whenever you want a special treat. Enjoy it without having to eat a whole cheesecake.
Easy to Serve: Individual portions make serving a breeze—no slicing needed!
Fun Toppings: To change up the decorations, add extra toppings like whipped cream, caramel sauce, or fresh fruit.

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Homemade Pumpkin Pie Spice

In just minutes, you can create a Homemade Pumpkin Pie Spice using 5 ingredients you already have in your pantry. This spice blend is perfect for adding a touch of fall magic to your drinks, baked goods, oatmeal, and more.

A jar of pumpkin spice with a label and orange bow.

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It's that time of year again—time to bake all things pumpkin! I was ready to bring cozy fall vibes to my kitchen with some pumpkin spice scones and a pumpkin cream cold brew.

I got everything ready only to realize my pumpkin spice jar was empty. No worries! Did you know you can make blends with common spices from your pantry in just a few minutes?

The awesome thing about it is that it usually costs less than grabbing a bottle from the grocery store. Plus, you can tweak it to make it just as you want!

There's just something magical about homemade pumpkin pie spice. This blend of warm spices makes everything taste better—from your morning oatmeal to a traditional pumpkin pie recipe.

Why You'll Love This Pumpkin Pie Spice Recipe

Cost-Effective: Making your mix with pantry staples saves money compared to buying a store-bought blend.
No Fillers or Preservatives: Store-bought spice blends usually contain chemical sulfites to prevent the colors from fading and prolong their shelf life. But when you use pure spices, you won't find any of those additives.
Versatile to Use: Add it to more than just pie—think coffee, oatmeal, pancakes, and even savory dishes!
Easy to Make in Minutes: You probably already have all the individual spices in your pantry.
Makes a Great Gift: Packaged in a cute jar, it's an affordable and thoughtful gift idea for fall baking!

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Halloween Apple Slices

These Halloween Apple Slices are a simple and creative way to bring creepy fun to your kitchen. The spooky apples are always a hit at parties and a fun treat for all ages!

Chocolate monster apple slices on sticks in a black pot.

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Halloween is one of my favorite holidays. It’s the best time to add candy eyeballs to treats to make them look creepy and fun!

I was going to make large chocolate-dipped caramel apples for a Halloween party. However, serving and eating a whole apple can be challenging and messy for kids.

Apple slices are a great alternative to this treat! They're easy to make, and kids of all ages love them. Share these candy apple slices, Frankenstein marshmallows, and Halloween eyeballs to get everyone into the spooky spirit.

Why You'll Love These Halloween Apples

Festive and Fun: This spooky snack is a great way to celebrate Halloween with a twist! They add the perfect festive touch to any Halloween spread.
Quick & Easy: You only need to slice, dip, and decorate. There is no baking, no fancy tools—just a few ingredients and a little imagination!
Kid-Friendly Activity: Decorating these apple slices is perfect for little ones! They'll love turning apples into their favorite Halloween creatures.
Healthier Halloween Treat: These candy apples are lighter than regular candy, and the coating makes them taste great.

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Chicken Alfredo Lasagna Rolls

These Chicken Alfredo Lasagna Rolls are a delicious twist on traditional lasagna that everyone will love. With chicken, bacon, and creamy Alfredo sauce, this dish is an easy dinner to prepare on busy weeknights.

A white plate with a creamy Alfredo lasagna roll up on it.

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Stuffed Lasagna Roll Ups

Cheesy pasta dishes are my top pick for any special meal or dinner. The cheesier, the better.

Our whole family loves Alfredo sauce, so we usually reach for that first. A few of our favorites are these sausage stuffed shells and chicken Alfredo gnocchi.

Recently, I found a box of lasagna noodles in the pantry, so I decided to make some lasagna rolls for dinner. I added Alfredo sauce, canned tomatoes, chicken, bacon, and a bunch of cheese.

The cool thing is that this dinner is easy to throw together ahead of time. It can chill in the fridge until everyone is back home. Then, just toss it in the oven to bake while everyone gets ready!

Why You'll Love This Recipe

Kid-Friendly: Kids love the cheesy, creamy flavor, making it a hit for family dinners.
Hearty and Filling: Packed with chicken, bacon, cheese, and sauce, these rolls make a satisfying, all-in-one meal.
Easy to Customize: Mix in different veggies, swap proteins, or play around with cheeses to make it your own.
Perfect for Busy Nights: You can make these rolls ahead and store them in the fridge or freezer. This is perfect for when you want a comforting meal ready to go!

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Chocolate Pumpkin Cookies

These Chocolate Pumpkin Cookies are a must-try this fall! They’re super fudgy and packed with chocolate chips, making them a hit with everyone.

Pumpkin Cocoa Cookies

Every fall season, I can't wait to use pumpkin. I love that orange veggie, so I throw it into everything—even soup!

Using pumpkin puree in baked treats makes everything soft and moist. I'm all about pumpkin spice scones, pumpkin bundt cake, or a pumpkin cobbler.

My favorite thing to make with canned pumpkin is these pumpkin chocolate chip cookies. They're seriously the best ones ever!

Well, they were the best until I made a chocolate version with dark cocoa powder and three kinds of chocolate chips. This is now my all-time favorite fall cookie.

Why You'll Love This Recipe

The Perfect Combo: Pumpkin and chocolate might seem weird, but they work well together! The pumpkin adds moisture and a light sweetness that balances the rich, dark cocoa perfectly.
Three Types of Chocolate: What's better than having one kind of chocolate? How about three? With semi-sweet milk and white chocolate chips, each bite is a delicious treat that hits the spot.
Soft and Fudgy Texture: These cookies are super soft and fudgy—kind of like brownies! They're just right for anyone who loves a cookie that practically melts in your mouth.

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Candy Corn Fudge

This Candy Corn Fudge is a quick and delicious Fall treat. It's easy to create with just three simple ingredients and some fall candies.

This post was first published in October 2020. It was updated and then republished in October 2024.

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Candy Corn Fudge Recipe

One of my favorite things about this time of year is candy corn. There is just something about that iconic Halloween candy that I love.

I'm cool with eating a few pieces plain, but I love it even more in this candy corn snack. I always end up eating way more than I should!

The other day, I had a bowl of fall snack mix sitting on the counter. So, I used it in an easy fudge recipe for Halloween.

I've seen other candy corn fudge recipes that use food coloring in the layers, but mine uses actual candy corn for the sweet treat.

Why You'll Love This Treat

Easy to Make: This fudge takes minutes to whip up, and you don’t need a candy thermometer or other special tools.
Sweet + Salty Goodness: The mix of creamy chocolate, sweet candy, and salty peanuts hits the spot with its perfect blend of flavors. Every bite is a tasty combo of crunchy, smooth, sweet, and salty!
Festive Fall Treat: With the bright orange and yellow candy corn, this fudge looks as good as it tastes. It's a fun, festive treat for Halloween or any fall get-together!

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Toffee Apple Cake

This Toffee Apple Cake is the perfect fall dessert. It's made with fresh apples, crunchy toffee, and a delicious maple glaze. Whether you bring it to a fall gathering or enjoy a slice with your coffee, it will disappear quickly.

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I absolutely love apple desserts! Apples remind me of the fun times we used to have at the orchard every autumn.

Now that the kids are grown and busy, I buy my apples at the store. I remember when they used to get excited about apples, corn mazes, and hayrides with us.

This caramel apple bundt cake has been my favorite fall recipe for many years. The soft, moist dessert with sweet caramel bits is simply unbeatable—at least it was.

This year, I mixed things up by adding toffee bits and a maple glaze, and now I’m even more in love with this toffee apple bundt cake!

Why You'll Love This Recipe

The fall flavors are on point. Apples, toffee, and maple create a perfect mix of cozy fall vibes.
The texture is moist and delicious. The fresh apples keep this cake extra moist, while the toffee bits add a little crunch and sweetness to every bite.
No decorating skills are needed. A bundt cake looks fancy with minimal effort!
A maple glaze takes it up a notch. It's sweet, sticky, and pairs perfectly with the cake without overpowering the other flavors.
This dessert is great for gatherings. Whether it's a fall potluck, Thanksgiving dinner, or casual weekend treat, this cake is a winner.

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Halloween Oreo Cookies

These Halloween Oreos are a playful take on the classic sandwich cookie. With a spooky imprint and vibrant orange frosting, these homemade Oreo cookies will stand out at any Halloween party!

A stack of black cookies filled with orange creme filling.

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I'm so excited to wish you Boo from our crew! Halloween is one of my favorite holidays.

This year, I gave my homemade red velvet Oreos a spooky makeover. A festive design, orange frosting, and colorful sprinkles added an eerie twist to the crunchy black cookies.

This Halloween Oreo recipe is a must if you want a fun treat to bake! It's so easy to make that they're almost scary. Goblins and ghouls of every size will gobble up these sweet treats!

Why You'll Love This Recipe

Better than Store-Bought: Homemade cookies have that fresh, from-scratch taste that beats the store-bought version every time.
Perfect for Halloween Parties: These spooktacular cookies will be a hit at any party, and they're a great way to add some fun to the dessert table.
No Artificial Ingredients: You control what you put into them, meaning no unnecessary additives or preservatives.
Spooky Vibes: These cookies are about getting into the Halloween spirit and having fun with food.

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Mexican Chicken Salad

This Mexican Chicken Salad is loaded with flavor and made with a creamy taco dressing. Whether you need a quick lunch or something to bring to a potluck, this easy dish is always a crowd pleaser!

A bowl of creamy taco chicken salad on a tray.

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Mexican Chicken Salad Recipe

A few of our favorite things to make for dinner are tacos and chicken salad. A chicken salad sandwich or taco wrap always makes me smile.

One day, I combined both meals by using leftover taco ingredients and chicken to make a tasty Mexican chicken salad. It's a cold, creamy, and flavorful salad you can enjoy in many ways!

You'll love making this again and again for a casual lunch or a family potluck dinner.

Why You'll Love This Meal

Quick and easy: Store-bought rotisserie chicken makes this salad come together quickly.
Zesty Flavor: The creamy dressing adds a spicy flavor, while the avocado, corn, and beans give it extra texture and heartiness.
Healthy and Filling: Adding Greek yogurt to the mayo dressing makes it creamy without being too heavy. Plus, it is packed with protein, fiber, and healthy fats.
Versatile: You can enjoy it on bread, stuffed into a tortilla, or on romaine lettuce. Another great idea is to serve it as a dip with chips.

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