Don't settle for a store-bought crust. You can make your own Homemade Graham Cracker Crust in minutes with 3 ingredients. Get ready to feel like a pie pro. This pie crust recipe is perfect for no bake pies, baked pies, and cheesecakes.
While store-bought pie shells are convenient, they just don't taste as good as homemade. Plus, most of them end up crumbled or cracked by the time you get it home from the store.
Making your own homemade graham cracker crust is so easy! And it tastes way better than those store-bought versions that have been sitting on the shelf for months.
I have been using this recipe for years for no bake pies and cheesecake pies.
Why You Will Love This Pie Crust
- Easy to make in minutes with 3 ingredients.
- Costs much less to make your own.
- Tastes delicious in baked or no bake desserts.
- Use different crackers or cookies to change up the flavor.
This recipe is so simple, you'll wonder why you ever bothered buying pre-made shells in the first place. The homemade graham cracker crust tastes amazing and only takes 10 minutes from start to finish.
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