These easy Homemade Oatmeal Cream Pies will bring back memories of Little Debbie snack cakes. Chewy oatmeal cookies sandwiched together with a fluffy cream filling will remind you of your favorite classic childhood treat.
Oatmeal Cream Pie Recipe
One of my favorite lunch box snacks when I was growing up was Little Debbie Oatmeal Creme Pies. Sure, I loved Zebra Cakes, Fudge Rounds, and Swiss Rolls, but I always reached for those soft and chewy oatmeal creme pie cookies first.
Even to this day, there is something so nostalgic about opening that crinkly cellophane wrapper and smelling the sweet oatmeal goodness of Little Debbie Oatmeal Creme Pies.
When I came across a recipe in an old church cookbook for homemade oatmeal cream pies, I knew I had to try them right away. Our kids devoured the cream-filled cookies and declared them better than the store-bought treats. I call that a baking success!
Why Make Homemade Oatmeal Cream Pies
- This treat brings back happy childhood memories. If you enjoyed these treats growing up, making them at home can bring back those joyful moments.
- The homemade copycat treats taste better than the original, and by making them yourself, you avoid adding extra preservatives and additives.
- Your kitchen will be filled with an amazing aroma as the cookies bake; the combination of oatmeal and cinnamon creates a comforting scent.
- Everyone loves these cookies. These cookies received rave reviews, so be prepared to share more cookies or the recipe.