This simple Blueberry Sauce is made with fresh berries, honey, and cinnamon. It's the perfect topping for pancakes, waffles, cheesecakes, or ice cream.
[feast_advanced_jump_to]Homemade Blueberry Sauce
During blueberry season, I buy way more fruit than we can eat. I love turning the extra berries into a delicious, sweet fruit topping. This sauce is a great addition to blueberry pancakes, a scoop of vanilla ice cream, or vanilla bean cheesecake.
Since store-bought sauces are packed with extra sugar and preservatives, I enjoy making my own blueberry sauce. It's healthier for us and easy to make with just three simple ingredients.
Why You'll Love This Recipe
This homemade blueberry sauce is a simple and delicious way to jazz up your favorite dishes. With its fresh flavor and natural sweetness, you'll want to make it again and again.
- Simple Ingredients: With just a few ingredients, you can create a rich, flavorful sauce without artificial additives or cornstarch.
- Versatile: This sauce adds a sweet flavor to breakfast foods and desserts.
- Quick and Easy: It takes only about 15 minutes to make, making it a convenient option for busy mornings or last-minute desserts.
- Healthy: This sauce is made with fresh blueberries and sweetened with raw honey, making it a healthier option compared to store-bought versions.