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Pineapple Zucchini Cake

By · PUBLISHED · 7 Comments

Our Pineapple Zucchini Cake adds a tropical twist to a classic zucchini cake. The taste of pineapple, coconut, and cherries instantly transports you to an island paradise.

A square of frosted zucchini cake made with pineapple and coconut.
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Zucchini Cake With Pineapple

Every summer, I look forward to the moment when the gardens are overflowing with zucchini. Sure, I love to eat them for dinner, but honestly, I love baking with them so much more.

This green veggie adds moisture to baked goods, giving desserts a decadent and rich texture and taste. This dark chocolate zucchini cake is one of my all-time favorite zucchini recipes. However, I enjoy experimenting with new flavors and combinations.

This pina colada zucchini cake was inspired by pineapple zucchini bread. I modified my loaded carrot cake recipe with pineapple and zucchini, and this fun tropical cake was born.

If you enjoy zucchini and piña coladas, trust me and make this amazing cake! Your tropical oasis awaits!

Why You'll Love This Recipe

This zucchini pineapple cake recipe is easy to make. It's the perfect tropical dessert for summer picnics, potlucks, or dinner parties.

  • Moist and flavorful. The cake is incredibly moist because of the zucchini and pineapple combination. The addition of coconut and cherries provides a burst of flavor.
  • Great way to use veggies. This cake recipe is a great way to use extra zucchini in summer. It is perfect for those who have a garden or enjoy farmer's markets.
  • Made and frosted in one pan! This sheet pan zucchini cake is baked and frosted in the same pan. No fancy decorating skills are needed!
  • Tropical vibes. The pineapple and coconut give this cake a tropical twist that makes you feel like you're on vacation with every bite.
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Mocha Banana Bread

By · PUBLISHED · 57 Comments

Dark chocolate and coffee give this Mocha Banana Bread an amazing flavor twist. Plus, extra chocolate chips and a creamy coffee frosting are guaranteed to perk everyone up.

Two slices of mocha banana bread with chocolate chips on a white plate.
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Chocolate Coffee Banana Bread

Whenever ripe bananas are on the counter, I begin thinking about making something delicious with them. Our children request chocolate banana muffins and sour cream banana bread at least once a month.  

This time, I wanted to add chocolate and coffee to the traditional banana bread. This recipe is packed with chocolatey goodness and topped with a dreamy coffee frosting.

Trust me, this is the combo you didn't know you needed!

Don't want the bananas? You might love these Starbuck's copycat marble loaf and lemon loaf recipes instead!

Why You'll Love This Recipe

  • Great for overripe bananas. This recipe is the best way to use spotty bananas and avoid waste.
  • Serve any time of day. Perfect for breakfast, as a snack, or even dessert. It's delicious any time.
  • Perfect for coffee fans. The combination of chocolate and coffee perfectly complements banana bread. Plus, coffee frosting adds a sweet caffeinated kick.
  • Looks and tastes fancy. It's easy to make but looks and tastes like something from a bakery. Get ready to show off your baking skills!
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Cherry Zucchini Coffee Cake

By · PUBLISHED · 3 Comments

This Zucchini Coffee Cake has a buttery crumble and is loaded with fresh cherries. It's a unique and delightful twist on breakfast cake that's perfect for any time of day. With fresh flavors and a sweet glaze, everyone will fall in love after one bite!

A slice of zucchini coffee cake with cherries in it.
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Zucchini Coffee Cake Recipe

At this time of year, zucchini plants grow abundantly in the garden. A few years ago, I tried to grow a garden even though I'm not very good at it. Surprisingly, our zucchini and cherry tomato plants survived despite my inconsistent watering.

I am always thrilled to have extra zucchini for baking. During the summer months, I love baking zucchini bread with chocolate chips and chocolate zucchini cake each week.

This week, I made a zucchini crumb cake to change things up. At the last second, I added some fresh cherries to the batter. Combining green veggies and fresh cherries might seem unusual, but it works so well. 

Zucchini adds moisture without an extra taste, allowing the bright, fruity cherries to stand out. It's a fun twist on traditional coffee cake that keeps people coming back for more.

Why You'll Love This Cake

  • Perfect for any occasion. Whether you are hosting a brunch or potluck or just enjoying a quiet afternoon treat at home, this snack cake is great. Casual enough for a regular breakfast but also fancy enough for special gatherings.
  • Great way to use summer produce. Zucchini and cherries can be found in gardens and farmers' markets in summer and early fall. If you have extra fruits and veggies, this recipe is an excellent way to use them.
  • Flexible and adaptable. You can switch up the fruits and nuts or use other spices. If you're not into cherries, try blueberries or raspberries.
  • A sweet finish. The glaze is the cherry on top (pun intended!). It adds a lovely finish that makes the cake look gorgeous and taste even better. It's a simple addition that makes a big impact.
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Layered Peanut Butter Brownie Dessert

By · PUBLISHED · 22 Comments

If you're a fan of chocolate and peanut butter, this Peanut Butter Brownie Dessert will be your new favorite treat. With layers of fudgy brownies, pudding mousse, and Reese's candies, it will disappear quickly.

A layered brownie dessert with peanut butter on a white plate.
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Layered Brownie Dessert

I love making gooey, rich brownies and decadent bars. They are so delicious and easy to put together in just minutes. I make these salted caramel brownies and tiramisu brownies quite often for parties.

This peanut butter brownie dessert is another recipe I have made for years. Every time I bring it to church potlucks or events, there are so many requests for the recipe.

The decadent layers of fudgy brownie, creamy peanut butter, fluffy mousse, and Reese's candies create a fantastic combination. If you're a peanut butter lover, prepare to fall head over heels for these brownies.

Why You'll Love This Recipe

  • The dessert is easy to make. A box brownie mix keeps the crust on this layered dessert super simple.
  • It's a dream come true for peanut butter lovers. These yummy brownies have peanut butter on top, making them tempting, especially with Reese's candies added.
  • This amazing dessert is perfect for parties or picnics. It looks impressive, tastes delicious, and will be a hit with everyone.
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Blueberry Sauce

By · PUBLISHED · 43 Comments

This simple Blueberry Sauce is made with fresh berries, honey, and cinnamon. It's the perfect topping for pancakes, waffles, cheesecakes, or ice cream.

Homemade blueberry sauce in a yellow bowl.
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Homemade Blueberry Sauce

During blueberry season, I buy way more fruit than we can eat. I love turning the extra berries into a delicious, sweet fruit topping. This sauce is a great addition to blueberry pancakes, a scoop of vanilla ice cream, or vanilla bean cheesecake.

Since store-bought sauces are packed with extra sugar and preservatives, I enjoy making my own blueberry sauce. It's healthier for us and easy to make with just three simple ingredients.

Why You'll Love This Recipe

This homemade blueberry sauce is a simple and delicious way to jazz up your favorite dishes. With its fresh flavor and natural sweetness, you'll want to make it again and again.

  • Simple Ingredients: With just a few ingredients, you can create a rich, flavorful sauce without artificial additives or cornstarch.
  • Versatile: This sauce adds a sweet flavor to breakfast foods and desserts.
  • Quick and Easy: It takes only about 15 minutes to make, making it a convenient option for busy mornings or last-minute desserts.
  • Healthy: This sauce is made with fresh blueberries and sweetened with raw honey, making it a healthier option compared to store-bought versions.
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Cherry Berry Crisp

By · PUBLISHED · 31 Comments

Nothing says summer like homemade Cherry Berry Crisp! This fruity dessert features sweet cherries, blueberries, and a crunchy oat topping. Ready in under an hour, this easy recipe is great for any occasion.

A serving of berry cherry crisp topped with vanilla ice cream.
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Berry Crisp With Oats

Summer is here, so it's a great time to enjoy all the fresh, juicy fruits. I love buying extra fruit during peak season to make different kinds of desserts, such as fruit butter and berry coffee cake. 

A few of my favorite summer desserts are blueberry cobbler and cherry crisp because they are easier than pie. There is no need to create or roll out a pie crust here. Just make a sweet fruit mixture and sprinkle it with an oat topping.

I decided to switch up the easy, crisp dessert by adding both berries to the filling and coconut to the topping. It's now my favorite way to use fresh summer fruit.

Why You'll Love This Recipe

  • Easy to make. There is no need for rolling out dough or complicated steps—just mix, assemble, and bake.
  • Versatile and adaptable. You can use almost any combination of berries, so it's a great way to use fresh or frozen fruit.
  • Amazing texture and taste. The combination of fresh fruit, crispy oat topping, and a scoop of vanilla ice cream is a match made in heaven.
  • Great for any occasion. Crisps are great for picnics, BBQs, or any summer get-together.
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Chocolate Peanut Butter Chip Cookies

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These bakery-style Chocolate Peanut Butter Chip Cookies are soft and puffy with a brownie-like texture. Loaded with Reese's chips, they are the ultimate treat for chocolate and peanut butter lovers.

A stack of chocolate peanut butter chip cookies on a white board.
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Peanut Butter Chip Chocolate Cookies

These soft, puffy chocolate cookies will transform your cookies from ordinary to extraordinary. Chocolate and peanut butter are my favorite combo, so I'm always looking for new ways to enjoy it. I can't resist when this chocolate peanut butter cake or Reese's cupcakes are around.

The other day, I was cleaning out our pantry when I found a bag of peanut butter morsels. I knew they would be amazing in these chocolate Oreo cookies. 

I immediately made the chocolate cookie recipe and used the whole bag of peanut butter chips. After taking a bite of the warm peanut butter chocolate cookies, I knew that this was a recipe I would make over and over again.

Why You'll Love This Recipe

If you are looking for a go-to cookie recipe for parties or events, look no further than these large cookies. They taste like peanut butter cups in cookie form, and everyone loves them!

  • Easy to Make: You don't need to be a baking pro to make these cookies. Plus, no chilling is necessary so that the cookie dough balls can be immediately baked.
  • Awesome Flavor Combo: The chocolate and peanut butter combo is a match made in heaven. These cookies have a rich chocolate base loaded with creamy peanut butter chips.
  • Perfect Texture: They're thick and chewy with a slightly crispy edge. The peanut butter chips add a delightful texture that melts in your mouth.
  • Great for Any Occasion: These cookies are always a hit, whether you share them at a party or a holiday dinner or make them just because.
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Oreo Cappuccino Ice Cream

By · PUBLISHED · 61 Comments

Get ready to treat yourself this summer with our Cappuccino Ice Cream. This simple, no-churn ice cream is taken to the next level with coffee, Oreo cookies, and hot fudge. It's a delicious flavor that everyone will enjoy on a hot day.

Scoops of cappuccino ice cream in a white bowl.
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Oreo Cappuccino 

A few years ago, I told our kids that I was making two-ingredient ice cream and needed ideas for mix-ins. Right away, our youngest son yelled out, "Cappuccino." When he was little, he used to sneak sips of my coffee, so it didn't surprise me that he wanted coffee ice cream.

Our daughter loves cookies and cream ice cream, so she suggested Oreo cookies. I mixed cookie crumbles and hot fudge ice topping into the caffeinated base because their ideas sounded good.

The next day, the entire container of cappuccino ice cream vanished in less than an hour. My kids claimed it was the best homemade ice cream they had ever tasted. To this day, we still make it every summer!

Why You Will Love This Recipe

  • This easy ice cream recipe does not require an ice cream maker. It can be made without ice, salt, or churning.
  • It's a delicious flavor combination. The blend of coffee flavor, crunchy cookies, and sweet hot fudge creates a fantastic summer treat.
  • It's simple to create gourmet-flavored ice cream in seconds. Mixing the ice cream takes about 10 minutes and 4-6 hours to freeze solid. Enjoy customizing the base with your preferred toppings or mix-ins.
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S'mores Cookie Cups

By · PUBLISHED · 66 Comments

These S'mores Cookie Cups have everything you love about s'mores in a cute cookie cup. Made with chocolate chip cookie dough, gooey marshmallows, and a Hershey's bar, this treat is perfect for any party or event.

S'mores cookie cups stacked on a white plate.
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S'mores Cups

I love s'mores! There is something about a sticky, toasted marshmallow pressed between chocolate bars and graham crackers. However, I could do without the sticky hands, dirty sticks, and smoky clothes that usually accompany this sweet treat.

I'm always looking for fun and delicious ways to make s'mores without all the mess. These s'mores blondies and these cookie dough s'mores are a few of my favorites.

This summer, I turned my favorite summer treat into an adorable cookie cup. I modified the dough from my favorite chocolate chip cookie cake to create the base for the treats. Every bite contains graham crackers, marshmallows, and milk chocolate baked into a soft, gooey cookie.

The best thing about these cookies is that you can make them at home without having to start a fire. So, these s'mores cookies are the perfect choice for a summer barbecue, a pool party, or just relaxing on the couch.

Why You Will Love This Recipe

  • Simple ingredients. You can find all the baking supplies at Walmart or your local grocery store. If you bake frequently, you may already have many of the things you need at home.
  • No campfire is required. The best part about these delicious treats is that you can make them in your oven. After eating these little bites, you won't have sticky hands or smokey clothes to wash.
  • Fun summer treat. It offers the classic s'mores flavor with a sweet cookie twist that all ages enjoy.
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Chocolate Coconut Bars

By · PUBLISHED · 54 Comments

Satisfy your sweet tooth with these Chocolate Coconut Bars. Layers of gooey coconut and rich chocolate make this treat a dream come true for coconut lovers. Trust me, this dessert will have you reaching for seconds (or thirds!) in no time.

Three chocolate coconut bars stacked on top of each other.
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Coconut Chocolate Bars

Coconut adds a tropical flair to any dish. Of course, my favorite way to eat coconut is always with chocolate because it enhances the nutty flavor. This chocolate cream of coconut cake and this coconut chocolate pie are two of my all-time favorites.

However, when I need a quick dessert, I reach for a box of cake mix. This week, I modified my easy coconut bars to create a chocolate version.

With a sweet coconut filling and a rich chocolate glaze, these bar cookies are guaranteed to be a hit with your whole family.

Why You'll Love This Recipe

  • Amazing flavor combo. The rich chocolate and sweet coconut combine perfectly in these magic bars. They are guaranteed to make you smile!
  • Easy to make. This recipe is easy to assemble using a cake mix as the base. It's perfect for busy schedules or sudden cravings.
  • Crowd-pleasing dessert. Planning a family gathering, hosting a party, or just craving a sweet treat? These bars are guaranteed to be a crowd-pleaser!
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