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Butterscotch Chip Cookies

Our delicious Butterscotch Chip Cookies will have you smiling after one bite. Made with a pudding mix and loaded with butterscotch chips and white chocolate chips, these cookies are sure to satisfy your sweet tooth. Plus, they stay soft for days, so you can enjoy them all week!

A close up of butterscotch cookies loaded with baking chips.

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Have you had pudding cookies before? They are one of my favorite types of cookies to make because the pudding mix keeps the cookies soft for days.

Pudding cookies are so fun to make because you can change up the flavor of the cookies every single time. Although, I tend to make these peanut butter pudding cookies the most. To change things up I made butterscotch cookies this week.

Why Make Butterscotch Cookies

Butterscotch chip cookies are an easy treat that everyone can make at home. They're perfect for when you need a quick snack, a dessert, or just want to indulge in something sweet. Here's why you should give them a try!

Easy to make. You don't need a lot of fancy equipment or ingredients. Plus, there is no chilling time needed, so you can bake the cookie dough right away.
Awesome taste and texture. The combination of sweet butterscotch chips and buttery cookie dough creates a flavor explosion in your mouth. Plus, the texture of the cookies is perfect. They are chewy, soft, and slightly crispy all at the same time.
Simple to customize. You can add any flavor or combination of baking chips to the dough. Or change it up by adding pretzels, nuts, coconut, or toffee bits.
Perfect for any occasion. They're great for sharing at a party or a bake sale, or just as a late night snack. They're easy to store and transport, so you can take them with you wherever you go.

Our butterscotch pudding cookies will make you the star of your next family get together or school bake sale. Everyone always loves our unique twist on this classic pudding cookie - and we promise it won't disappoint!

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Easy Coconut Cake

This soft and fluffy Coconut Cake is full of sweet coconut flavor and topped with a creamy coconut frosting. It's an easy cake recipe making it the perfect dessert to serve for any occasion.

Two plates with fluffy white cake topped with frosting on them.

I have always been a fan of coconut. There is something so delicious about the tropical flavor that it adds to desserts. Whether it's in a coconut pie or a chocolate coconut cake, I can't get enough of it.

As much as I love chocolate and coconut, I wanted to make a homemade coconut cake that would let the flavor shine through. After quite a few rounds of testing, we created a coconut sheet cake that was perfection.

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Why Make a Homemade Coconut Cake

This easy coconut cake is a crowd-pleaser! Baked in a 9x13 pan and topped with a delightful coconut buttercream frosting, it's perfect for any occasion. To add an extra layer of flavor and texture, the cake is also covered with a generous topping of shredded coconut.

Whether you're celebrating Easter, Mother's Day, or enjoying a summer picnic, this coconut cake is sure to impress your guests and satisfy your sweet tooth.

Loaded with flavor. Attention coconut lovers, this cake has it all! Coconut is generously baked into the batter, added to the frosting, and then sprinkled on top for an unforgettable flavor experience.
Soft, fluffy texture. Cake flour and fluffy egg whites are the perfect combination for achieving that melt-in-your-mouth softness in cakes. These ingredients create a light and fluffy texture. Don't settle for a dense and heavy cake when you can have the softest crumb with this simple trick.
Made and frosted in 1 pan! Sheet cakes are great because you can bake and frost them in the same pan. No need to mess with layers or stacking.
Easy to travel with. The 9x13 size is a convenient size for transportation. It's not too big, so it can easily fit in your vehicle, and it's not too small, so it can serve a decent number of people.

Looking for more easy cakes? Try our chocolate chip cake or this tres leches cake.

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Biscoff Cheesecake

Enjoy the rich flavor of cookie butter in this delicious Biscoff Cheesecake. With a smooth and creamy texture, every slice will melt in your mouth. Plus, the crust is made from crushed Biscoff cookies, so it adds the perfect crunch to each bite.

A slice of cookie butter cheesecake on a white plate.

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Have you had Biscoff before? Most of the time we just eat it by the spoonfuls. Although, every once in a while I use it to bake cookie butter bars or Biscoff pudding cookies. Trust me, both treats will disappear in a hurry.

This time I decided to make cheesecake with the spread. This delicious dessert combines creamy Biscoff with cream cheese and a cookie crust. Topped with melted cookie butter and whipped cream swirls, it's the ultimate cookie butter dessert!

Why Make A Lotus Biscoff Cheesecake

Biscoff cheesecake is a dessert that's perfect for any occasion. Whether you're hosting a dinner party, celebrating a special occasion, or just craving something sweet, this dessert will impress everyone.

Full of cookie butter flavor. There is Biscoff in every single layer of this cheesecake giving it the most amazing flavor. The flavor of cinnamon and caramel really shines in this recipe.
Smooth and creamy texture. The filling is super creamy and light but still dense and rich like cheesecake.
Crunchy Biscoff cookie crust. A whole package of cookies creates a sweet crunchy crust that goes so well with the smooth cheesecake.
No water bath required! When you bake the cheesecake, place the pan on the oven rack directly ABOVE the steaming pan of hot water. This way you don't have to worry about water getting into your pan and ruining your masterpiece.

With its unique flavor and creamy texture, it's no wonder that people love this cookie butter cheesecake so much!

Looking for more cheesecake? Check out our 37 favorite cheesecake recipes all in one place.

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Alfredo Ravioli

Alfredo Ravioli is an easy comfort food meal that comes together in under 20 minutes! This easy pasta dish combines chicken, ravioli, and Alfredo sauce for a delicious flavor that's sure to please everyone.

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Ravioli with Alfredo Sauce

I love making quick and easy skillet meals in a matter of minutes. These meals are convenient when we are busy and want a satisfying meal. This cheesy chicken pasta and this cheddar sausage pasta are a few that we love making.

Our family also loves Alfredo pasta. I used cheese ravioli instead of fettuccini noodles this time, and it was an instant hit with everyone.

Why You'll Love This Recipe

This easy Alfredo ravioli with chicken is perfect for a quick weeknight meal, yet fancy enough to serve at a dinner party.

Easy to Prepare: The simple ingredients are available in most grocery stores, and the recipe is easy to follow. This is an ideal option for families who are short on time. They can have a tasty meal without spending hours cooking.
Delicious Comfort Food: The combination of creamy sauce and cheesy pasta will leave you feeling warm and satisfied. It's perfect for a cozy night in or after a long day.
Versatile Meal: You can make it differently to suit your taste. For example, you can choose a ravioli filled with cheese, meat, or veggies. You can add different flavors to the sauce, such as lemon or extra garlic.
Great Family Dinner: It's a creamy pasta dish that both kids and adults will enjoy eating.

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Reese's Pieces Cookies

Our Reese's Pieces Cookies are soft and chewy and loaded with plenty of chocolate and candies. They have the best chocolate and peanut butter flavor and are the perfect treat for peanut butter lovers.

Love peanut butter? Add these Reeses peanut butter bars and this peanut butter puppy chow to your must try list.

A very close up of a peanut butter cookie with Reese's Pieces.

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Soft peanut butter cookies loaded with candy definitely need to be on your baking plans this week. These Reese's Pieces cookies go to a whole new level when you add candies and chocolate chips to the dough.

This is my go to recipe for peanut butter cookies because they always turn out so soft, puffy, and delicious. They have a secret ingredient in them that makes sure they stay soft for days.

Our kids always go wild and devour the entire batch of Reese's cookies in just a few days whenever I make them. The combo of flavors and textures makes them irresistible!

Why You Will Love These Peanut Butter Cookies

Easy to make. The cookie dough comes together in minutes with just one bowl.
No chilling needed! You can bake the cookies as soon as you make the dough.
Soft and crunchy. The crunchiness of the candy shell and the softness of the cookie makes a satisfying texture that people can't resist.
Loaded with chocolate and candy. Adding plenty of chocolate chips and Reese's Pieces to the cookie dough means each bite is loaded with goodness.

If you love peanut butter and Reese's Pieces candies, you need to make this cookie recipe right away.

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Tres Leches Cake

Indulge in the BEST homemade Tres Leches Cake. This ultra-light and fluffy cake is soaked in a sweet milk mixture, topped with freshly whipped cream, and garnished with cinnamon. It's a simple Mexican dessert that never fails to amaze!

A piece of cake with whipped cream and strawberries being lifted out of a pan.

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We've got the perfect cake for you. Our tres leches cake is a light and fluffy dessert that melts in your mouth. It's soaked in three milks, resulting in a unique flavor and texture that will have everyone coming back for seconds - and thirds!

To top it all off, we serve it with homemade whipped cream and fresh berries for an extra sweet finish that is muy delicioso.

The first time I had tres leches cake we were on vacation in Mexico years ago. It reminded me of my favorite chocolate coconut cake, so I couldn't wait to make it at home.

What is Tres Leche Cake

Tres leches cake literally means three milk cake. It is a popular South American dessert made with sponge cake and a mixture of evaporated milk, condensed milk, and whole milk. It has a moist, creamy texture that is sweet and amazing.

Typically, the butter free cake is served with whipped cream, cinnamon, and/or fruit.

Why You Will Love this Cake

If you're looking for a dessert that will impress your guests, look no further than this authentic tres leches cake. Not only is it a showstopper, but it's also incredibly delicious and will melt in your mouth.

Simple to Prepare - While it may seem like a complicated dessert, the sponge cake is actually quite easy to make. With a few simple ingredients, you can bake a delicious cake that everyone will love.
Extra Moist - The cake is soaked in a mixture of three different types of milk, giving it a unique and deliciously moist texture that melts in your mouth.
Great for Any Occasion - It's perfect for birthdays, weddings, or special celebrations such as Cinco de Mayo where you want to serve a special dessert. It's also a great dessert for potlucks or dinner parties because it can be made ahead of time and is easy to transport.

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Chicken Salad with Grapes

Enjoy a delicious lunch or dinner with this Chicken Salad with Grapes. Loaded with savory dill, crunchy nuts, and juicy fruit, this chicken salad recipe is a winner of a chicken dinner. Serve it on bread, wrap it up, or add it to a salad - you can't go wrong.

A white bowl filled with grape pecan chicken salad.

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Chicken salad is a classic dish that our family has been enjoying for years. It is versatile, delicious, and can be served in a variety of ways. A few of our favorites are this spicy chicken salad recipe and this Hawaiian chicken salad.

Have you had the pecan chicken salad from Arby's? I love that they include fruit and nuts in their chicken salad recipe.

Unfortunately, it is only available for a limited time each year. So, I was inspired to make my own version of their chicken salad recipe, so we can enjoy it all year long.

Why Make this Chicken Salad Recipe

This chicken salad with grapes is the perfect meal to make on busy nights. Your whole family will enjoy this fresh and delicious salad for dinner.

Comes together quickly. Using a store-bought rotisserie chicken saves time in the kitchen.
Sweet and savory flavor. The sweetness and juiciness of the grapes complement the savory flavor of the chicken salad. It creates a perfect balance of flavors that is both refreshing and satisfying.
Incredibly versatile. You can serve it on a bed of lettuce, as a sandwich, or as a dip with crackers or vegetables. It makes for a great meal prep option that can be stored in the fridge for several days and eaten on the go.
Great for picnics or potlucks. It's easy to make ahead of time and travels well, so it is the perfect recipe for any occasion.

Whether you enjoy this chicken salad as a full meal or a light snack, the flavor, texture, and colors make it perfect for showers and special gatherings.

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Coconut Frosting

Treat yourself to a taste of the tropics with this creamy Coconut Frosting. This rich and creamy buttercream topping is the perfect addition for cakes, cupcakes, or any dessert that needs an extra hint of island bliss!

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Frosting is such a fun way to change up the look and taste of cakes, cupcakes, or brownies. A few that we make all the time are vanilla frosting, dark chocolate frosting, and salted caramel frosting.

Since I adore all things coconut, I wanted to make an easy coconut frosting that could be used on any type of baked goods.

Oh, my goodness! This is my new favorite frosting. Trust me, you will want to slather it on everything.

Why Make Coconut Buttercream Frosting

Transform any dessert into an island paradise with this rich and creamy coconut buttercream frosting. Whether you're a coconut lover or just want to try something new, this coconut frosting recipe is definitely worth a try.

Easy to Make: You can have a batch of frosting ready in 5 minutes.
Creamy Texture: Coconut frosting is very creamy, thanks to the addition of butter and heavy cream. This richness makes it feel indulgent and satisfying.
Tropical Flavor: Coconut has a distinct and delicious flavor that can instantly transport you to a tropical paradise. When used in frosting, it adds a unique and enjoyable taste that's hard to resist.
Versatile: Coconut frosting can be used to decorate a variety of desserts, from vanilla cupcakes to chocolate cake.

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Strawberry Pie Filling

In just 15 minutes you can make a delicious Strawberry Pie Filling that has a vibrant red color and is bursting with flavor. This pie filling recipe is easy to make with 5 simple ingredients and is great for pies, cakes, cheesecake, or breakfast pastries.

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One of my favorite things to do when our kids were younger was picking strawberries. I'm sure the kids ate more berries than they put into the buckets. There is nothing like eating fresh strawberries on a warm spring day!

We love using those fresh picked strawberries in easy desserts like strawberry cobbler, strawberry pretzel pie, and this fluff salad. But one of my favorite things to make is a batch of strawberry pie filling.

This homemade filling is sweet, thick, and loaded with sliced berries. You are going to love how simple it is to make.

Why You Will Love Strawberry Pie Filling

Homemade pie filling is actually easier to make than you think. Most canned strawberry pie filling is full of gel and very little berries. When you make your own pie filling you can control what ingredients are in it and how sweet it is.

Easy to Make: This pie filling is easy to make in 20 minutes with just five simple ingredients. Plus, it tastes so much better than canned filling.
Sweet and Tangy Flavor: Fresh strawberries provide natural sweetness, and a hint of lemon juice adds a tangy flavor. Together, they create a delicious and amazing taste.
Homemade Goodness: Making your own pie filling offers many benefits. You can control the amount of ingredients used. Plus, you can customize the sweetness and thickness of the filling to your preference.
Versatile: Strawberry pie filling can be used in so many different types of desserts. Try mini strawberry pies, cheesecake brownies, or this lemon strawberry cake.
Freezer Friendly: It freezes well, so it is a great way to use fresh strawberries when they are in season.

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Banana Waffles

A stack of fluffy Banana Waffles served with your favorite toppings is the best way to start any morning. This banana waffles recipe has a crispy outside and a soft, tender inside with the perfect banana bread flavor. It's a delicious and easy breakfast that everyone in your family will love.

Two waffles topped with caramel bananas on a white plate.

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I adore making recipes with bananas. From banana cheesecake to banana bread muffins, there is always at least one bunch on our counter waiting for snack time.

We usually make banana pancakes for breakfast, but this week, I decided to change it up and make a batch of homemade banana waffles. I tweaked this apple waffle recipe, and now we have a new breakfast favorite.

Why You Will Love Banana Waffles

Sure, you could make waffles from a box mix, but waffles from scratch are just as easy and taste so much better. Trust me. These homemade waffles are pretty simple and can be made in minutes.

Fresh Ingredients - Homemade waffles allow you to use ripe bananas, which have a sweet flavor. This gives the waffles a rich, natural banana flavor that you won't get with processed or pre-packaged ingredients.
Great Texture - These waffles are crispy on the outside and light and fluffy on the inside. The use of fresh bananas in the batter adds a natural moistness to the waffles, making them tender and delicious.
Easy to Make - The batter comes together quickly with a bowl and a fork. Plus, you can have fun experimenting with different ingredient combinations.
Fun to Top - Maple syrup is the most common topping, but consider all the possibilities. You can add caramelized bananas, caramel topping, whipped cream, nuts, chocolate syrup, or even strawberry pie filling.

Get ready to enjoy these easy banana waffles! They're perfect for breakfast or brunch, and the natural sweetness of bananas adds a delightful twist to classic waffles.

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