These Apple Cinnamon Cream Cheese Bars are a great treat for breakfast or dessert. The easy crescent roll dessert with apple cheesecake filling and crunchy cinnamon and sugar will make you feel warm and cozy.
*Lucky Leaf sponsored this post. As always, all opinions are 100% my own.

Apple desserts are one of my favorite things to make in the fall. Apples can be added to many things, like apple cinnamon rolls or an apple brownie.
This fall, I decided to add apple pie filling to an easy crescent dessert. Crescent rolls are so versatile! They are great plain, filled with meat and cheese, or used as a crust in cheesecake bars.
Why You Will Love A Danish Cheesecake
If you have ever had a sopapilla dessert, you will enjoy this crescent roll cheesecake. It takes that same cinnamon pastry and adds an apple cheesecake center.
Plus, the cream cheese squares are so delicious that no one will ever guess how easy they are to make!
- Easy to make in under 30 minutes with only six ingredients.
- Layered with sweet apple pie filling and cream cheese filling.
- Cinnamon sugar gives the top a sweet, crunchy texture.
- Perfect cheesecake Danish for breakfast during the fall season or for Thanksgiving.



















