Pumpkin Butter is a delicious way to add a fall flavor to your breakfast or dessert. It is easy to make and has so many uses. Enjoy it on toast for breakfast, swirled with yogurt for an afternoon snack, or baked in a cake for dessert.
I love making fruit butter and sauces with different seasonal fruits. The most popular ones we enjoy all year long are apple butter and strawberry applesauce.
This fall I was craving pumpkin butter with biscuits, but I had a really hard time finding it in stores in our area. The one jar that I finally found at Target was really light in color, was super thin and runny, and did not taste very good.
I should have known that making a homemade pumpkin butter is always the best way to go. Plus, it's super easy to make on your stovetop or in a crock pot.
Why You Will Love This
Making pumpkin butter is easy to do with just a few ingredients and one deep pot. As the mixture cooks your house will be filled with the delicious flavor of fall.
You are going to love the smooth and creamy texture of this fruit butter. It is a delicious way to enjoy a taste of fall. It has a great pumpkin flavor, and the perfect blend of sugar and spice.
The best thing is that there are so many delicious ways to enjoy this pumpkin spread. You can eat it on toast, rolls, biscuits, cinnamon sugar waffles, pancakes, and so much more. The uses are endless!
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