Spice up your breakfast with this amazing Apple French Toast Casserole! With tender-cooked apples, crispy bacon, and a sweet maple drizzle, it's the perfect way to celebrate the arrival of fall.
[feast_advanced_jump_to]As the weather is cooling off, it's time to consider fall baking. I love going to the orchard to get fresh apples for caramel apple pie and apple spice cake. It's a fun activity I look forward to each fall. And, of course, we can't leave without a few apple cider donuts.
Apples are so fun to bake with this time of year. Last year, I made a strawberry French toast casserole that my family fell in love with. Adding apples, bacon, and a maple glaze was a great way to give that delicious breakfast recipe a fall makeover.
Why You Will Love This Baked French Toast
Apple French toast casserole is a popular dish that combines the comforting flavors of French toast with the sweetness of apples. Adding a maple glaze and crunchy bacon gives this easy breakfast casserole a sweet and salty flavor that is irresistible.
- Great flavor combination. Combining cinnamon-spiced apples with custardy, slightly crispy bread creates a delicious French toast casserole. The sweet apples and the salty bacon perfectly complement the richness of the cinnamon rolls.
- Perfect for breakfast or brunch. This breakfast bake is a great choice for weekend breakfasts, brunch, or the holidays. Sweet and savory ingredients make this a versatile dish that can fit into a brunch menu with other items.
- Family friendly. This dish is a hit with everyone because of its familiar flavors, textures, and the delightful sweetness of cinnamon rolls. It's a happy fall option that the whole family can enjoy.
- Versatile. While the original recipe calls for apples, this casserole can be made with other fruits, such as berries, peaches, or pears. Feel free to add your own creative touch based on personal tastes or the availability of ingredients.